Q1662483 (Q1662483): Difference between revisions
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(Created claim: summary (P836): THE COURSE IS QUALIFYING FOR THE PROFESSIONAL REQUIREMENT TO BECOME A PUBLIC OPERATOR OR FOOD TRADER, Adding English summary) |
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| Property / summary | |||
THE COURSE IS QUALIFYING FOR THE PROFESSIONAL REQUIREMENT TO BECOME A PUBLIC OPERATOR OR FOOD TRADER (English) | |||
| Property / summary: THE COURSE IS QUALIFYING FOR THE PROFESSIONAL REQUIREMENT TO BECOME A PUBLIC OPERATOR OR FOOD TRADER (English) / rank | |||
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Revision as of 12:48, 20 August 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | No label defined |
Project in Italy financed by DG Regio |
Statements
1,225.0 Euro
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2,450.0 Euro
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50.0 percent
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22 July 2017
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30 October 2020
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REGIONE UMBRIA
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42°33'50.90"N, 12°38'25.98"E
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IL CORSO Ê ABILITANTE PER IL REQUISITO PROFESSIONALE PER DIVENIRE ESERCENTE DI PUBBLICO ESERCIZIO O COMMERCIO ALIMENTARE (Italian)
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THE COURSE IS QUALIFYING FOR THE PROFESSIONAL REQUIREMENT TO BECOME A PUBLIC OPERATOR OR FOOD TRADER (English)
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Identifiers
I44D17000050009
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