REGIONAL MICROBIAL COLLECTIONS: THE BIODIVERSITY IN THE SERVICE OF THE AGRI-FOOD INDUSTRY (Q2025317): Difference between revisions
Jump to navigation
Jump to search
(Changed an Item) |
(Changed an Item) |
||
Property / contained in NUTS | |||
Property / contained in NUTS: Province of Forlì-Cesena / rank | |||
Normal rank |
Revision as of 03:28, 16 July 2020
Project in Italy financed by DG Regio
Language | Label | Description | Also known as |
---|---|---|---|
English | REGIONAL MICROBIAL COLLECTIONS: THE BIODIVERSITY IN THE SERVICE OF THE AGRI-FOOD INDUSTRY |
Project in Italy financed by DG Regio |
Statements
400,551.33 Euro
0 references
1,123,540.01 Euro
0 references
35.65 percent
0 references
18 February 2016
0 references
26 June 2018
0 references
UNIVERSITA' DEGLI STUDI DI BOLOGNA
0 references
COLLEZIONI MICROBICHE REGIONALI: LA BIODIVERSITA AL SERVIZIO DELL¿INDUSTRIA AGROALIMENTARE (Italian)
0 references
REGIONAL MICROBIAL COLLECTIONS: THE BIODIVERSITY IN THE SERVICE OF THE AGRI-FOOD INDUSTRY (English)
0 references
Identifiers
J12F16000010009
0 references