Business development of Firma Drobiu, through the implementation of an innovative system of production, transport and storage and the implementation of a new product. (Q95248): Difference between revisions
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| Property / budget | |||||||||||||||
364,540.17 zloty
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| Property / budget: 364,540.17 zloty / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / budget | |||||||||||||||
87,489.64 Euro
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| Property / budget: 87,489.64 Euro / rank | |||||||||||||||
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| Property / budget: 87,489.64 Euro / qualifier | |||||||||||||||
exchange rate to Euro: 0.24 Euro
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| Property / budget: 87,489.64 Euro / qualifier | |||||||||||||||
point in time: 13 January 2020
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Revision as of 15:59, 22 June 2020
Project in Poland financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Business development of Firma Drobiu, through the implementation of an innovative system of production, transport and storage and the implementation of a new product. |
Project in Poland financed by DG Regio |
Statements
127,589.06 zloty
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364,540.17 zloty
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35.0 percent
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19 February 2016
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30 December 2017
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FIRMA DROBIARSKA SPÓŁKA Z OGRANICZONĄ ODPOWIEDZIALNOŚCIĄ
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50°57'36.4"N, 16°20'46.3"E
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Przedmiotem projektu jest wprowadzenie innowacyjnego produktu kury eko do palety produktów przedsiębiorstwa. Wnioskodawca realizując cel główny, zwiększy możliwości produkcyjne przedsiębiorstwa, powiększy bazę dostawców przedsiębiorstwa. W ramach inwestycji wnioskodawca zakupi 3 przyczepy służące do przewożenia drobiu w komfortowych warunkach. Odbiorcami produktów będą sieci dystrybucji mięsa do sklepów wielkopowierzchniowych i hurtownie mięsa. (Polish)
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The object of the project is the introduction of an innovative product of the eco -laying hen into the range of products of the company. In pursuing its main objective, the applicant will increase the production capacity of the company, plus the company’s suppliers base. As part of the investment, the applicant will purchase 3 trailers for transporting poultry in comfort. The recipients of the products will be networks for the distribution of meat to large retailers and wholesalers. (English)
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Identifiers
RPDS.01.05.02-02-0089/16
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