GASTRONOME: MARKETING AND VALUE FOR THE QUALITY CHAINS OF TUSCANY (Q4055018): Difference between revisions

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GASTRÓNOMO: MARKETING E VALOR PARA AS CADEIAS DE QUALIDADE DA TOSCANA
GASTRONOMIA: COMERCIALIZAÇÃO E VALOR DAS CADEIAS DE QUALIDADE DA TUSCANY
Property / summary: GASTRONOME: MARKETING AND VALUE FOR THE QUALITY CHAINS OF TUSCANY (English) / qualifier
 
readability score: 0.0011420500334124
Amount0.0011420500334124
Unit1
Property / summaryProperty / summary
GASTRÓNOMO: MARKETING E VALOR PARA AS CADEIAS DE QUALIDADE DA TOSCANA (Portuguese)
GASTRONOMIA: COMERCIALIZAÇÃO E VALOR DAS CADEIAS DE QUALIDADE DA TUSCANY (Portuguese)
Property / contained in Local Administrative Unit
 
Property / contained in Local Administrative Unit: Scansano / rank
 
Normal rank

Latest revision as of 03:15, 10 October 2024

Project Q4055018 in Italy
Language Label Description Also known as
English
GASTRONOME: MARKETING AND VALUE FOR THE QUALITY CHAINS OF TUSCANY
Project Q4055018 in Italy

    Statements

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    270,000.0 Euro
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    270,000.0 Euro
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    100.0 percent
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    25 June 2019
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    23 December 2021
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    FONDAZIONE ITS E.A.T. ECCELLENZA AGROALIMENTARE TOSCANA
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    42°46'30.40"N, 11°17'16.08"E
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    GASTRONOMO: MARKETING E VALORE PER LE FILIERE DI QUALITA' DELLA TOSCANA (Italian)
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    GASTRONOME: MARKETING AND VALUE FOR THE QUALITY CHAINS OF TUSCANY (English)
    27 January 2022
    0.0011420500334124
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    GASTRONOMIE: COMMERCIALISATION ET VALEUR POUR LES CHAÎNES DE QUALITÉ DE LA TOSCANE (French)
    28 January 2022
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    GASTRONOM: MARKETING UND WERT FÜR DIE QUALITÄTSKETTEN DER TOSKANA (German)
    28 January 2022
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    GASTRONOOM: MARKETING EN WAARDE VOOR DE KWALITEITSKETENS VAN TOSCANE (Dutch)
    29 January 2022
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    GASTRÓNOMA: COMERCIALIZACIÓN Y VALOR PARA LAS CADENAS DE CALIDAD DE TOSCANA (Spanish)
    29 January 2022
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    ΓΑΣΤΡΟΝΟΜΊΑ: ΕΜΠΟΡΊΑ ΚΑΙ ΑΞΊΑ ΓΙΑ ΤΙΣ ΠΟΙΟΤΙΚΈΣ ΑΛΥΣΊΔΕΣ ΤΗΣ ΤΟΣΚΆΝΗΣ (Greek)
    22 August 2022
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    GASTRONOM: MARKEDSFØRING OG VÆRDI FOR TOSCANAS KVALITETSKÆDER (Danish)
    22 August 2022
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    GASTRONOMI: TOSCANAN LAATUKETJUJEN MARKKINOINTI JA ARVO (Finnish)
    22 August 2022
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    GASTRONOMIJA: KUMMERĊJALIZZAZZJONI U VALUR GĦALL-KTAJJEN TAL-KWALITÀ TAT-TOSKANA (Maltese)
    22 August 2022
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    GASTRONOMS: TOSKĀNAS KVALITĀTES ĶĒŽU MĀRKETINGS UN VĒRTĪBA (Latvian)
    22 August 2022
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    GASTRONÓMIA: MARKETING A HODNOTA PRE KVALITNÉ REŤAZCE TOSKÁNSKA (Slovak)
    22 August 2022
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    GASTRONOME: MARGAÍOCHT AGUS LUACH DO SHLABHRAÍ CÁILÍOCHTA TUSCANY (Irish)
    22 August 2022
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    GASTRONOMIE: MARKETING A HODNOTA PRO ŘETĚZCE KVALITY TOSKÁNSKA (Czech)
    22 August 2022
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    GASTRONOMIA: COMERCIALIZAÇÃO E VALOR DAS CADEIAS DE QUALIDADE DA TUSCANY (Portuguese)
    22 August 2022
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    GASTRONOOMIA: TOSCANA KVALITEEDIAHELATE TURUSTAMINE JA VÄÄRTUS (Estonian)
    22 August 2022
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    GASZTRONÓMIA: MARKETING ÉS ÉRTÉK A TOSZKÁNAI MINŐSÉGI LÁNCOK SZÁMÁRA (Hungarian)
    22 August 2022
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    ГАСТРОНОМ: МАРКЕТИНГ И СТОЙНОСТ ЗА ВЕРИГИТЕ ЗА КАЧЕСТВО НА ТОСКАНА (Bulgarian)
    22 August 2022
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    GASTRONOMAS: RINKODARA IR VERTĖ TOSKANOS KOKYBĖS GRANDINĖMS (Lithuanian)
    22 August 2022
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    GASTRONOMIJA: MARKETING I VRIJEDNOST ZA KVALITETNE LANCE TOSKANE (Croatian)
    22 August 2022
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    GASTRONOM: MARKNADSFÖRING OCH VÄRDE FÖR TOSCANAS KVALITETSKEDJOR (Swedish)
    22 August 2022
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    GASTRONOM: MARKETING ȘI VALOARE PENTRU LANȚURILE DE CALITATE DIN TOSCANA (Romanian)
    22 August 2022
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    GASTRONOM: TRŽENJE IN VREDNOST ZA KAKOVOSTNE VERIGE TOSKANE (Slovenian)
    22 August 2022
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    GASTRONOM: MARKETING I WARTOŚĆ DLA ŁAŃCUCHÓW JAKOŚCI TOSKANII (Polish)
    22 August 2022
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    GROSSETO
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    8 April 2023
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    Identifiers