WORK EXPERIENCE SKILLS FOR PASTA PROCESSING PROFESSIONALS (Q1963764): Difference between revisions
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HABILIDADES DE EXPERIÊNCIA DE TRABALHO PARA PROFISSIONAIS DE PROCESSAMENTO DE | HABILIDADES DE EXPERIÊNCIA DE TRABALHO PARA PROFISSIONAIS DE PROCESSAMENTO DE PASTA | ||||||
Property / summary: WORK EXPERIENCE SKILLS FOR PASTA PROCESSING PROFESSIONALS (English) / qualifier | |||||||
readability score: 0.000039620203835563774
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Property / summary | Property / summary | ||||||
HABILIDADES DE EXPERIÊNCIA DE TRABALHO PARA PROFISSIONAIS DE PROCESSAMENTO DE PASTA (Portuguese) | |||||||
Property / contained in Local Administrative Unit | |||||||
Property / contained in Local Administrative Unit: Valeggio sul Mincio / rank | |||||||
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Latest revision as of 19:03, 8 October 2024
Project Q1963764 in Italy
Language | Label | Description | Also known as |
---|---|---|---|
English | WORK EXPERIENCE SKILLS FOR PASTA PROCESSING PROFESSIONALS |
Project Q1963764 in Italy |
Statements
13,539.7 Euro
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38,208.21 Euro
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35.44 percent
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31 May 2016
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14 May 2018
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24 August 2018
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CENTRO SERVIZI CISL (CSC) SRL
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WORK EXPERIENCE PROFESSIONALIZZANTE PER ADDETTO ALLA LAVORAZIONE DELLA PASTA IN LABORATORI ARTIGIANALI (Italian)
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WORK EXPERIENCE SKILLS FOR PASTA PROCESSING PROFESSIONALS (English)
0.000039620203835563774
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PROFESSIONNALISATION DE L’EXPÉRIENCE DE TRAVAIL POUR LES TRANSFORMATEURS DE PÂTES DANS LES ATELIERS D’ARTISANAT (French)
13 December 2021
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PROFESSIONALISERING VAN WERKERVARING VOOR PASTAVERWERKERS IN AMBACHTELIJKE WERKPLAATSEN (Dutch)
22 December 2021
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PROFESSIONALISIERUNG VON ARBEITSERFAHRUNGEN FÜR PASTA-PROZESSOREN IN HANDWERKSWERKSTÄTTEN (German)
23 December 2021
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PROFESIONALIZACIÓN DE LA EXPERIENCIA LABORAL PARA PROCESADORES DE PASTA EN TALLERES ARTESANALES (Spanish)
24 January 2022
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ERHVERVSERFARING FOR FAGFOLK INDEN FOR PASTAFORARBEJDNING (Danish)
4 July 2022
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ΔΕΞΙΌΤΗΤΕΣ ΕΠΑΓΓΕΛΜΑΤΙΚΉΣ ΕΜΠΕΙΡΊΑΣ ΓΙΑ ΕΠΑΓΓΕΛΜΑΤΊΕΣ ΕΠΕΞΕΡΓΑΣΊΑΣ ΖΥΜΑΡΙΚΏΝ (Greek)
4 July 2022
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VJEŠTINE RADNOG ISKUSTVA ZA STRUČNJAKE ZA OBRADU TJESTENINE (Croatian)
4 July 2022
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COMPETENȚE DE EXPERIENȚĂ PROFESIONALĂ PENTRU PROFESIONIȘTII ÎN PRELUCRAREA PASTELOR (Romanian)
4 July 2022
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PRACOVNÉ SKÚSENOSTI PRE PROFESIONÁLOV V OBLASTI SPRACOVANIA CESTOVÍN (Slovak)
4 July 2022
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ĦILIET TA’ ESPERJENZA TA’ XOGĦOL GĦALL-PROFESSJONISTI TAL-IPPROĊESSAR TAL-GĦAĠIN (Maltese)
4 July 2022
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HABILIDADES DE EXPERIÊNCIA DE TRABALHO PARA PROFISSIONAIS DE PROCESSAMENTO DE PASTA (Portuguese)
4 July 2022
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DOŚWIADCZENIE ZAWODOWE DLA SPECJALISTÓW ZAJMUJĄCYCH SIĘ PRZETWARZANIEM MAKARONÓW (Polish)
4 July 2022
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DELOVNE IZKUŠNJE STROKOVNJAKOV ZA OBDELAVO TESTENIN (Slovenian)
4 July 2022
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PRACOVNÍ ZKUŠENOSTI PRO PROFESIONÁLY V OBLASTI ZPRACOVÁNÍ TĚSTOVIN (Czech)
4 July 2022
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MAKARONŲ APDIRBIMO SPECIALISTŲ DARBO PATIRTIES ĮGŪDŽIAI (Lithuanian)
4 July 2022
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DARBA PIEREDZES PRASMES MAKARONU APSTRĀDES SPECIĀLISTIEM (Latvian)
4 July 2022
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УМЕНИЯ ЗА ПРОФЕСИОНАЛЕН ОПИТ ЗА СПЕЦИАЛИСТИ ПО ОБРАБОТКА НА ПАСТА (Bulgarian)
4 July 2022
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A TÉSZTAFELDOLGOZÓ SZAKEMBEREK MUNKATAPASZTALATAI (Hungarian)
4 July 2022
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PASTA TÖÖTLEMISE SPETSIALISTIDE TÖÖKOGEMUSE OSKUSED (Estonian)
4 July 2022
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VALEGGIO SUL MINCIO
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VERONA
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8 April 2023
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Identifiers
H49D16000490009
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