STAFF ENGAGED IN THE PROCESSING AND MARKETING OF GELATERIA PRODUCTS — WORK EXPERIENCE SKILLS (Q1962803): Difference between revisions

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label / ptlabel / pt
PESSOAL ENVOLVIDO NA TRANSFORMAÇÃO E COMERCIALIZAÇÃO DE PRODUTOS GELATERIA — COMPETÊNCIAS EM EXPERIÊNCIA DE TRABALHO
PESSOAL EMPENHADO NA TRANSFORMAÇÃO E COMERCIALIZAÇÃO DE PRODUTOS DE GELATERIA — COMPETÊNCIAS DE EXPERIÊNCIA DE TRABALHO
Property / summaryProperty / summary
PESSOAL ENVOLVIDO NA TRANSFORMAÇÃO E COMERCIALIZAÇÃO DE PRODUTOS GELATERIA — COMPETÊNCIAS EM EXPERIÊNCIA DE TRABALHO (Portuguese)
PESSOAL EMPENHADO NA TRANSFORMAÇÃO E COMERCIALIZAÇÃO DE PRODUTOS DE GELATERIA — COMPETÊNCIAS DE EXPERIÊNCIA DE TRABALHO (Portuguese)

Latest revision as of 19:02, 8 October 2024

Project Q1962803 in Italy
Language Label Description Also known as
English
STAFF ENGAGED IN THE PROCESSING AND MARKETING OF GELATERIA PRODUCTS — WORK EXPERIENCE SKILLS
Project Q1962803 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    13,328.45 Euro
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    budget
    40,068.59 Euro
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    co-financing rate
    33.26 percent
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    start time
    30 December 2015
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    end time
    8 May 2018
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    expected end time
    27 March 2018
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    beneficiary name (string)
    ENAIP VENETO IMPRESA SOCIALE
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    beneficiary
    Q261856
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    programme
    Veneto - ESF
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    fund
    European Social Fund
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    coordinate location

    45°4'11.35"N, 11°47'19.75"E
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    summary
    ADDETTO ALLA TRASFORMAZIONE E COMMERCIALIZZAZIONE DEI PRODOTTI DI GELATERIA - WORK EXPERIENCE PROFESSIONALIZZANTE (Italian)
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    STAFF ENGAGED IN THE PROCESSING AND MARKETING OF GELATERIA PRODUCTS — WORK EXPERIENCE SKILLS (English)
    readability score
    0.0002446928987001
    0 references
    PROCESSEUR ET COMMERCIALISATION DE PRODUITS DE CRÈME GLACÉE — PROFESSIONNALISATION DE L’EXPÉRIENCE DE TRAVAIL (French)
    point in time
    13 December 2021
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    VERWERKER EN MARKETING VAN IJSPRODUCTEN — PROFESSIONALISERING VAN WERKERVARING (Dutch)
    point in time
    22 December 2021
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    VERARBEITER UND MARKETING VON EISPRODUKTEN – PROFESSIONALISIERUNG DER ARBEITSERFAHRUNG (German)
    point in time
    23 December 2021
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    PROCESADOR Y COMERCIALIZACIÓN DE PRODUCTOS DE HELADOS — PROFESIONALIZACIÓN DE LA EXPERIENCIA LABORAL (Spanish)
    point in time
    24 January 2022
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    PERSONALE, DER BESKÆFTIGER SIG MED FORARBEJDNING OG MARKEDSFØRING AF GELATERIA-PRODUKTER — ERHVERVSERFARING (Danish)
    point in time
    4 July 2022
    0 references
    ΠΡΟΣΩΠΙΚΌ ΠΟΥ ΑΣΧΟΛΕΊΤΑΙ ΜΕ ΤΗΝ ΕΠΕΞΕΡΓΑΣΊΑ ΚΑΙ ΕΜΠΟΡΊΑ ΠΡΟΪΌΝΤΩΝ GELATERIA — ΔΕΞΙΌΤΗΤΕΣ ΕΠΑΓΓΕΛΜΑΤΙΚΉΣ ΕΜΠΕΙΡΊΑΣ (Greek)
    point in time
    4 July 2022
    0 references
    OSOBLJE KOJE SE BAVI PRERADOM I MARKETINGOM PROIZVODA GELATERIA – VJEŠTINE RADNOG ISKUSTVA (Croatian)
    point in time
    4 July 2022
    0 references
    PERSONALUL IMPLICAT ÎN PRELUCRAREA ȘI COMERCIALIZAREA PRODUSELOR GELATERIA – ABILITĂȚI DE EXPERIENȚĂ DE LUCRU (Romanian)
    point in time
    4 July 2022
    0 references
    ZAMESTNANCI ZAOBERAJÚCI SA SPRACOVANÍM A MARKETINGOM VÝROBKOV GELATERIA – PRACOVNÉ SKÚSENOSTI (Slovak)
    point in time
    4 July 2022
    0 references
    PERSUNAL INVOLUT FL-IPPROĊESSAR U L-KUMMERĊJALIZZAZZJONI TA’ PRODOTTI GELATERIA — ĦILIET TA’ ESPERJENZA TA’ XOGĦOL (Maltese)
    point in time
    4 July 2022
    0 references
    PESSOAL EMPENHADO NA TRANSFORMAÇÃO E COMERCIALIZAÇÃO DE PRODUTOS DE GELATERIA — COMPETÊNCIAS DE EXPERIÊNCIA DE TRABALHO (Portuguese)
    point in time
    4 July 2022
    0 references
    GELATERIA-TUOTTEIDEN JALOSTUS- JA MARKKINOINTIHENKILÖSTÖ – TYÖKOKEMUSTAIDOT (Finnish)
    point in time
    4 July 2022
    0 references
    PERSONEL ZAJMUJĄCY SIĘ PRZETWARZANIEM I WPROWADZANIEM DO OBROTU PRODUKTÓW GELATERIA – UMIEJĘTNOŚCI DOŚWIADCZENIA ZAWODOWEGO (Polish)
    point in time
    4 July 2022
    0 references
    OSEBJE, KI SE UKVARJA S PREDELAVO IN TRŽENJEM IZDELKOV GELATERIA – DELOVNE IZKUŠNJE (Slovenian)
    point in time
    4 July 2022
    0 references
    ZAMĚSTNANCI ZABÝVAJÍCÍ SE ZPRACOVÁNÍM A UVÁDĚNÍM PRODUKTŮ GELATERIA NA TRH – PRACOVNÍ ZKUŠENOSTI (Czech)
    point in time
    4 July 2022
    0 references
    DARBUOTOJAI, UŽSIIMANTYS GELATERIA PRODUKTŲ PERDIRBIMU IR RINKODARA – DARBO PATIRTIES ĮGŪDŽIAI (Lithuanian)
    point in time
    4 July 2022
    0 references
    DARBINIEKI, KAS NODARBOJAS AR GELATERIA PRODUKTU PĀRSTRĀDI UN TIRDZNIECĪBU — DARBA PIEREDZES PRASMES (Latvian)
    point in time
    4 July 2022
    0 references
    ПЕРСОНАЛ, АНГАЖИРАН С ПРЕРАБОТКАТА И МАРКЕТИНГА НА GELATERIA ПРОДУКТИ — УМЕНИЯ ЗА ПРОФЕСИОНАЛЕН ОПИТ (Bulgarian)
    point in time
    4 July 2022
    0 references
    A GELATERIA TERMÉKEK FELDOLGOZÁSÁVAL ÉS FORGALMAZÁSÁVAL FOGLALKOZÓ SZEMÉLYZET – MUNKATAPASZTALAT (Hungarian)
    point in time
    4 July 2022
    0 references
    BAILL FOIRNE ATÁ AG GABHÁIL DO THÁIRGÍ GELATERIA A PHRÓISEÁIL AGUS A MHARGÚ — SCILEANNA TAITHÍ OIBRE (Irish)
    point in time
    4 July 2022
    0 references
    PERSONAL SOM ARBETAR MED BEARBETNING OCH MARKNADSFÖRING AV GELATERIA-PRODUKTER – FÄRDIGHETER I ARBETSLIVSERFARENHET (Swedish)
    point in time
    4 July 2022
    0 references
    GELATERIA TOODETE TÖÖTLEMISE JA TURUSTAMISEGA TEGELEVAD TÖÖTAJAD – TÖÖKOGEMUSE OSKUSED (Estonian)
    point in time
    4 July 2022
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    location (string)
    ROVIGO
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    date of last update
    8 April 2023
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    Identifiers

    Italian Unique Project Code
    H19J15002270009
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