(7165.24052017.112000020) SMASH_3 (Q2460258): Difference between revisions

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Revision as of 00:01, 9 June 2020

Project in Italy financed by DG Regio
Language Label Description Also known as
English
(7165.24052017.112000020) SMASH_3
Project in Italy financed by DG Regio

    Statements

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    100,000.0 Euro
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    400,000.0 Euro
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    25.0 percent
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    22 September 2017
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    31 October 2019
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    14 September 2020
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    UNIVERSITA' DEGLI STUDI DI FIRENZE
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    43°46'11.53"N, 11°15'20.09"E
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    IL DOCUMENTO COMPLETO DEL PROGETTO CONTENENTE FIGURE E GRAFICI IMPORTANTI PER LA COMPRENSIONE ? CARICATO COME ALLEGATO.IL PROGETTO SMASH ? STRETTAMENTE CORRELATO AGLI ASPETTI DELLA AGRICOLTURA DI PRECISIONE E ALLE METODOLOGIE NECESSARIE AD AFFRONTARE LA SFIDA DELL'INNOVAZIONE PER LE IMPRESE E GLI STAKEHOLDER DEL SETTORE AGRICOLO IN TOSCANA, E PI? IN GENERALE IN ITALIA E NEL MONDO.PER RISPONDERE AI FABBISOGNI E ALLE NECESSIT? DELLA POPOLAZIONE, IL SETTORE PRIMARIO ? CHIAMATO A FORNIRE UN NECESSARIO AUMENTO DI PRODUTTIVIT? GUIDATA DALLE INNOVAZIONI, IN RELAZIONE AD UN USO SOSTENIBILE DELL'AMBIENTE E DELLE RISORSE. LA FAO STIMA CHE GLI AUMENTI DI PRODOTTI E NECESSIT? ALIMENTARI AUMENTINO DEL 60% RISPETTO ALLA MEDIA ANNUALE 2005-2007, IN RELAZIONE ALLA PREVISIONE DI CRESCITA DELLA POPOLAZIONE MONDIALE STABILITA A CIRCA 9 MILIARDI ENTRO IL 2050 (NIKOS E BRUINSMA 2012) . TUTTAVIA, LA SUPERFICIE COLTIVATA A LIVELLO GLOBALE AUMENTER? IN MISURA TRASCURABILE. INOLTRE, UNA CLASSE MEDIA IN CRESCIT (Italian)
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    IS THE COMPLETE DOCUMENT OF THE PROJECT CONTAINING KEY FIGURES AND FIGURES THAT ARE IMPORTANT FOR UNDERSTANDING? UPLOADED AS ANNEXED TO THE SMASH PROJECT? CLOSELY RELATED TO THE ASPECTS OF PRECISION AGRICULTURE AND THE METHODOLOGIES NEEDED TO ADDRESS THE INNOVATION CHALLENGE FOR BUSINESSES AND STAKEHOLDERS IN THE AGRICULTURAL SECTOR IN TUSCANY, AND PI? IN GENERAL, IN ITALY AND BEYOND TO RESPOND TO THE NEEDS AND NEEDS? POPULATION, PRIMARY SECTOR? ARE YOU CALLED TO PROVIDE A NECESSARY INCREASE OF A PRODUCTIVIT? INNOVATIONS GUIDED BY INNOVATIONS IN A SUSTAINABLE USE OF ENVIRONMENT AND RESOURCES. DOES THE FAO ESTIMATE THAT INCREASES IN PRODUCTS AND NECESSARY? FOOD IS 60 % HIGHER THAN THE ANNUAL AVERAGE FOR 2005-2007, IN VIEW OF THE PROJECTED GROWTH IN THE WORLD POPULATION OF AROUND 9 BILLION BY 2050 (NIKOS AND BRUMINSMA 2012). HOWEVER, THE AREA CULTIVATED AT GLOBAL LEVEL AUMENTER? TO A NEGLIGIBLE EXTENT. IN ADDITION, A MIDDLE CLASS, REGRETTABLE (English)
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    Identifiers