BUTCHERIES LEGGIO SRLS — BOTTOMER (Q2055169): Difference between revisions
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(Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,) |
(Added qualifier: readability score (P590521): 0.0004301837821522) |
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| Property / EU contribution | |||||||||||||||
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| Property / EU contribution: 58,012.75 Euro / rank | |||||||||||||||
| Property / start time | |||||||||||||||
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| Property / start time: 28 September 2017 / rank | |||||||||||||||
| Property / beneficiary name (string) | |||||||||||||||
| Property / beneficiary name (string): MACELLERIA LEGGIO SRLS / rank | |||||||||||||||
| Property / beneficiary | |||||||||||||||
| Property / beneficiary: Q290548 / rank | |||||||||||||||
| Property / summary: LOCAL RULES FOR THE SALE OF MEAT AND OFFAL OF ALL ANIMAL SPECIES, MEAT PRODUCTS, SALAMI, CHEESE, EGGS AND VARIOUS GASTRONOMIC PRODUCTS. (English) / qualifier | |||||||||||||||
readability score: 0.0004301837821522
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| Property / co-financing rate | |||||||||||||||
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| Property / co-financing rate: 59.99 percent / rank | |||||||||||||||
| Property / contained in Local Administrative Unit | |||||||||||||||
| Property / contained in Local Administrative Unit: Castelvetrano / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / beneficiary | |||||||||||||||
| Property / beneficiary: MACELLERIA LEGGIO SRLS / rank | |||||||||||||||
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| Property / beneficiary name (string) | |||||||||||||||
MACELLERIA LEGGIO SRLS | |||||||||||||||
| Property / beneficiary name (string): MACELLERIA LEGGIO SRLS / rank | |||||||||||||||
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| Property / priority axis | |||||||||||||||
| Property / priority axis: Promoting the Competitiveness of Small and Medium Enterprises, the Agricultural Sector and the Fisheries and Aquaculture Sector / rank | |||||||||||||||
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| Property / thematic objective | |||||||||||||||
| Property / thematic objective: Competitiveness of SMEs / rank | |||||||||||||||
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| Property / start time | |||||||||||||||
1 September 2018
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| Property / start time: 1 September 2018 / rank | |||||||||||||||
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| Property / EU contribution | |||||||||||||||
58,020.0 Euro
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| Property / EU contribution: 58,020.0 Euro / rank | |||||||||||||||
Preferred rank | |||||||||||||||
| Property / co-financing rate | |||||||||||||||
60.0 percent
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| Property / co-financing rate: 60.0 percent / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / date of last update | |||||||||||||||
8 April 2023
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| Property / date of last update: 8 April 2023 / rank | |||||||||||||||
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| Property / Call for proposal | |||||||||||||||
| Property / Call for proposal: 3.5.1.02 Interventi di supporto alla nascita di nuove imprese sia attraverso incentivi diretti, sia attraverso l'offerta di servizi, sia attraverso interventi di micro-finanza Sub azione: Nuove impres / rank | |||||||||||||||
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Latest revision as of 15:10, 7 March 2024
Project Q2055169 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | BUTCHERIES LEGGIO SRLS — BOTTOMER |
Project Q2055169 in Italy |
Statements
58,020.0 Euro
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96,700.0 Euro
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60.0 percent
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1 September 2018
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31 December 2019
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MACELLERIA LEGGIO SRLS
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37°40'58.26"N, 12°47'43.91"E
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LEGGIO SRLS*IMPLEMENTAZIONE UNITÃ LOCALE - BOTTEGA LEGGIO L'ATTIVITÃ CHE VERRÃ SVOLTA NELL'UNITÃ LOCALE RIGUARDA LA VENDITA ALDETTAGLIO DI CARNI E FRATTAGLIE DI TUTTE LE SPECIE ANIMALI, SALUMI,INSACCATI, FORMAGGI, UOVA E PRODOTTI VARI DI GASTRONOMIA. (Italian)
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LOCAL RULES FOR THE SALE OF MEAT AND OFFAL OF ALL ANIMAL SPECIES, MEAT PRODUCTS, SALAMI, CHEESE, EGGS AND VARIOUS GASTRONOMIC PRODUCTS. (English)
0.0004301837821522
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LEGGIO SRLS* MISE EN ŒUVRE UNITÃEUR LOCAL — ATELIER LEGGIO L’ACTIVITÉ QUI SERA MENÉE DANS L’UNITÉ LOCALE CONCERNE LA VENTE DE VIANDE ET D’ABATS DE TOUTES LES ESPÈCES ANIMALES, CHARCUTERIE, SAUCISSES, FROMAGES, ŒUFS ET DIVERS PRODUITS DE LA GASTRONOMIE. (French)
16 December 2021
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LEGGIO SRLS* IMPLEMENTATIE UNITÃEUR LOCAL — WORKSHOP LEGGIO DE ACTIVITEIT DIE ZAL WORDEN UITGEVOERD IN DE LOKALE EENHEID BETREFT DE VERKOOP VAN VLEES EN SLACHTAFVALLEN VAN ALLE DIERSOORTEN, VLEESWAREN, WORSTEN, KAZEN, EIEREN EN DIVERSE PRODUCTEN VAN DE GASTRONOMIE. (Dutch)
23 December 2021
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LEGGIO SRLS* IMPLEMENTIERUNG UNITÃEUR LOKAL – WORKSHOP LEGGIO DIE TÄTIGKEIT, DIE IN DER ÖRTLICHEN EINHEIT DURCHGEFÜHRT WIRD, BETRIFFT DEN VERKAUF VON FLEISCH UND SCHLACHTNEBENERZEUGNISSEN ALLER TIERARTEN, AUFSCHNITTE, WURST, KÄSE, EIER UND VERSCHIEDENE PRODUKTE DER GASTRONOMIE. (German)
24 December 2021
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LEGGIO SRLS* IMPLEMENTACIÓN UNITÃEUR LOCAL — TALLER LEGGIO LA ACTIVIDAD QUE SE LLEVARÁ A CABO EN LA UNIDAD LOCAL SE REFIERE A LA VENTA DE CARNE Y DESPOJOS DE TODAS LAS ESPECIES ANIMALES, EMBUTIDOS, EMBUTIDOS, QUESOS, HUEVOS Y DIVERSOS PRODUCTOS GASTRONÓMICOS. (Spanish)
25 January 2022
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LOKALE REGLER FOR SALG AF KØD OG SLAGTEBIPRODUKTER AF ALLE DYREARTER, KØDPRODUKTER, SALAMI, OST, ÆG OG FORSKELLIGE GASTRONOMISKE PRODUKTER. (Danish)
5 July 2022
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ΤΟΠΙΚΟΊ ΚΑΝΌΝΕΣ ΓΙΑ ΤΗΝ ΠΏΛΗΣΗ ΚΡΈΑΤΟΣ ΚΑΙ ΕΝΤΟΣΘΊΩΝ ΌΛΩΝ ΤΩΝ ΕΙΔΏΝ ΖΏΩΝ, ΠΡΟΪΌΝΤΩΝ ΚΡΈΑΤΟΣ, ΣΑΛΆΜΙ, ΤΥΡΙΟΎ, ΑΥΓΏΝ ΚΑΙ ΔΙΑΦΌΡΩΝ ΓΑΣΤΡΟΝΟΜΙΚΏΝ ΠΡΟΪΌΝΤΩΝ. (Greek)
5 July 2022
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LOKALNI PROPISI ZA PRODAJU MESA I NUSPROIZVODA KLANJA SVIH ŽIVOTINJSKIH VRSTA, MESNIH PROIZVODA, SALAME, SIRA, JAJA I RAZNIH GASTRONOMSKIH PROIZVODA. (Croatian)
5 July 2022
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NORME LOCALE PENTRU VÂNZAREA DE CARNE ȘI ORGANE DE TOATE SPECIILE DE ANIMALE, PRODUSE DIN CARNE, SALAM, BRÂNZĂ, OUĂ ȘI DIVERSE PRODUSE GASTRONOMICE. (Romanian)
5 July 2022
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MIESTNE PRAVIDLÁ PREDAJA MÄSA A DROBOV VŠETKÝCH ŽIVOČÍŠNYCH DRUHOV, MÄSOVÝCH VÝROBKOV, SALÁMY, SYROV, VAJEC A RÔZNYCH GASTRONOMICKÝCH VÝROBKOV. (Slovak)
5 July 2022
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REGOLI LOKALI GĦALL-BEJGĦ TA’ LAĦAM U ĠEWWIENI TAL-ISPEĊI KOLLHA TAL-ANNIMALI, PRODOTTI TAL-LAĦAM, SALAMI, ĠOBON, BAJD U DIVERSI PRODOTTI GASTRONOMIĊI. (Maltese)
5 July 2022
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REGRAS LOCAIS PARA A VENDA DE CARNE E MIUDEZAS DE TODAS AS ESPÉCIES ANIMAIS, PRODUTOS À BASE DE CARNE, SALAME, QUEIJO, OVOS E VÁRIOS PRODUTOS GASTRONÓMICOS. (Portuguese)
5 July 2022
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PAIKALLISET SÄÄNNÖT KAIKKIEN ELÄINLAJIEN LIHAN JA MUIDEN ELÄIMENOSIEN, LIHAVALMISTEIDEN, SALAMIN, JUUSTON, MUNIEN JA ERILAISTEN GASTRONOMISTEN TUOTTEIDEN MYYNNISTÄ. (Finnish)
5 July 2022
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LOKALNE PRZEPISY DOTYCZĄCE SPRZEDAŻY MIĘSA I PODROBÓW WSZYSTKICH GATUNKÓW ZWIERZĄT, PRODUKTÓW MIĘSNYCH, SALAMI, SERÓW, JAJ I RÓŻNYCH PRODUKTÓW GASTRONOMICZNYCH. (Polish)
5 July 2022
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LOKALNI PREDPISI ZA PRODAJO MESA IN DROBOVINE VSEH ŽIVALSKIH VRST, MESNIH IZDELKOV, SALAME, SIRA, JAJC IN RAZNIH GASTRONOMSKIH IZDELKOV. (Slovenian)
5 July 2022
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MÍSTNÍ PRAVIDLA PRO PRODEJ MASA A DROBŮ VŠECH ŽIVOČIŠNÝCH DRUHŮ, MASNÝCH VÝROBKŮ, SALÁMŮ, SÝRŮ, VAJEC A RŮZNÝCH GASTRONOMICKÝCH VÝROBKŮ. (Czech)
5 July 2022
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VIETINĖS VISŲ RŪŠIŲ GYVŪNŲ MĖSOS IR SUBPRODUKTŲ, MĖSOS PRODUKTŲ, SALIAMIŲ, SŪRIO, KIAUŠINIŲ IR ĮVAIRIŲ GASTRONOMIJOS PRODUKTŲ PARDAVIMO TAISYKLĖS. (Lithuanian)
5 July 2022
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VIETĒJIE NOTEIKUMI VISU DZĪVNIEKU SUGU GAĻAS UN SUBPRODUKTU, GAĻAS PRODUKTU, SALAMI, SIERA, OLU UN DAŽĀDU GASTRONOMIJAS PRODUKTU PĀRDOŠANAI. (Latvian)
5 July 2022
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МЕСТНИ ПРАВИЛА ЗА ПРОДАЖБА НА МЕСО И КАРАНТИИ ОТ ВСИЧКИ ЖИВОТИНСКИ ВИДОВЕ, МЕСНИ ПРОДУКТИ, САЛАМ, СИРЕНЕ, ЯЙЦА И РАЗЛИЧНИ ГАСТРОНОМИЧЕСКИ ПРОДУКТИ. (Bulgarian)
5 July 2022
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AZ ÖSSZES ÁLLATFAJ HÚSÁNAK ÉS BELSŐSÉGEINEK, HÚSKÉSZÍTMÉNYEKNEK, SZALÁMINAK, SAJTOKNAK, TOJÁSOKNAK ÉS KÜLÖNBÖZŐ GASZTRONÓMIAI TERMÉKEKNEK AZ ÉRTÉKESÍTÉSÉRE VONATKOZÓ HELYI SZABÁLYOK. (Hungarian)
5 July 2022
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RIALACHA ÁITIÚLA MAIDIR LE FEOIL AGUS SCAIRTEACH DE GACH SPEICEAS AINMHITHE, TÁIRGÍ FEOLA, SALAMI, CÁIS, UIBHEACHA AGUS TÁIRGÍ GASTRONOMIC ÉAGSÚLA A DHÍOL. (Irish)
5 July 2022
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LOKALA REGLER FÖR FÖRSÄLJNING AV KÖTT OCH SLAKTBIPRODUKTER AV ALLA DJURARTER, KÖTTPRODUKTER, SALAMI, OST, ÄGG OCH OLIKA GASTRONOMISKA PRODUKTER. (Swedish)
5 July 2022
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KOHALIKUD EESKIRJAD KÕIKIDE LOOMALIIKIDE LIHA JA RUPSI, LIHATOODETE, SALAAMI, JUUSTU, MUNADE JA MITMESUGUSTE GASTRONOOMILISTE TOODETE MÜÜGI KOHTA. (Estonian)
5 July 2022
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CASTELVETRANO
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8 April 2023
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Identifiers
G35D18000410007
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