EXPERT TECHNICIAN IN ENHANCING THE TYPICAL FOOD AND WINE OF THE TERRITORY (Q4760710): Difference between revisions
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(Added qualifier: readability score (P590521): 0.0063119767147069) |
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| description / en | description / en | ||||||
Project Q4760710 in Italy | |||||||
| Property / summary: EXPERT TECHNICIAN IN ENHANCING THE TYPICAL FOOD AND WINE OF THE TERRITORY (English) / qualifier | |||||||
readability score: 0.0063119767147069
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| Property / contained in Local Administrative Unit | |||||||
| Property / contained in Local Administrative Unit: Castelfranco Emilia / rank | |||||||
Normal rank | |||||||
| Property / Call for proposal | |||||||
| Property / Call for proposal: INVITO A PRESENTARE PERCORSI DI ISTRUZIONE E FORMAZIONE TECNICA SUPERIORE (IFTS) a.f. 2021/2022 RETE POLITECNICA 2019/2021 DGR. n. 911/2019 PO FSE 2014/2020 Obiettivo Tematico 10 / rank | |||||||
Normal rank | |||||||
Revision as of 14:25, 7 March 2024
Project Q4760710 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | EXPERT TECHNICIAN IN ENHANCING THE TYPICAL FOOD AND WINE OF THE TERRITORY |
Project Q4760710 in Italy |
Statements
60,305.0 Euro
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120,610.0 Euro
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50.0 percent
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2 August 2021
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29 June 2022
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IAL INNOVAZIONE APPRENDIMENTO LAVORO EMILIA ROMAGNA S.R.L. IMPRESA SOCIALE
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TECNICO ESPERTO IN VALORIZZAZIONE DELLE TIPICITÃ ENOGASTRONOMICHE DEL TERRITORIO (Italian)
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ЕКСПЕРТ ТЕХНИК В ПОДОБРЯВАНЕТО НА ТИПИЧНАТА ХРАНА И ВИНО НА ТЕРИТОРИЯТА (Bulgarian)
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ODBORNÝ TECHNIK PŘI ZLEPŠOVÁNÍ TYPICKÝCH POTRAVIN A VÍNA NA ÚZEMÍ (Czech)
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EKSPERT TEKNIKER I AT FORBEDRE DEN TYPISKE MAD OG VIN I OMRÅDET (Danish)
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ERFAHRENER TECHNIKER IN DER VERBESSERUNG DER TYPISCHEN SPEISEN UND WEIN DES TERRITORIUMS (German)
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ΕΙΔΙΚΌΣ ΤΕΧΝΙΚΌΣ ΣΤΗΝ ΕΝΊΣΧΥΣΗ ΤΩΝ ΤΥΠΙΚΏΝ ΤΡΟΦΊΜΩΝ ΚΑΙ ΚΡΑΣΙΟΎ ΤΗΣ ΠΕΡΙΟΧΉΣ (Greek)
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EXPERT TECHNICIAN IN ENHANCING THE TYPICAL FOOD AND WINE OF THE TERRITORY (English)
0.0063119767147069
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TÉCNICO EXPERTO EN LA MEJORA DE LA COMIDA Y EL VINO TÍPICOS DEL TERRITORIO (Spanish)
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EKSPERT TEHNIK TERRITOORIUMI TÜÜPILISE TOIDU JA VEINI TÄIUSTAMISEL (Estonian)
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ASIANTUNTIJA TEKNIKKO PARANTAA TYYPILLISTÄ RUOKAA JA VIINIÄ ALUEELLA (Finnish)
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TECHNICIEN EXPERT DANS L’AMÉLIORATION DE LA NOURRITURE ET DU VIN TYPIQUES DU TERRITOIRE (French)
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TEICNEOIR SAINEOLAITHE I GCUR LE BIA TIPICIÚIL AGUS FÍON NA CRÍCHE (Irish)
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STRUČNI TEHNIČAR ZA POBOLJŠANJE TIPIČNE HRANE I VINA NA DRŽAVNOM PODRUČJU (Croatian)
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SZAKÉRTŐ TECHNIKUS A TERÜLET JELLEGZETES ÉTELEINEK ÉS BORAINAK FEJLESZTÉSÉBEN (Hungarian)
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EKSPERTAS TECHNIKAS STIPRINTI TIPIŠKAS MAISTO IR VYNO TERITORIJOJE (Lithuanian)
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EKSPERTS TEHNIĶIS, LAI UZLABOTU TIPISKU PĀRTIKU UN VĪNU TERITORIJĀ (Latvian)
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TEKNIKU ESPERT FIT-TITJIB TAL-IKEL U L-INBID TIPIĊI TAT-TERRITORJU (Maltese)
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DESKUNDIGE TECHNICUS IN HET VERBETEREN VAN HET TYPISCHE ETEN EN WIJN VAN HET GRONDGEBIED (Dutch)
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TÉCNICO ESPECIALIZADO EM MELHORAR A COMIDA E VINHO TÍPICOS DO TERRITÓRIO (Portuguese)
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TEHNICIAN EXPERT ÎN ÎMBUNĂTĂȚIREA ALIMENTELOR ȘI VINURILOR TIPICE ALE TERITORIULUI (Romanian)
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ODBORNÝ TECHNIK NA VYLEPŠOVANIE TYPICKÝCH POTRAVÍN A VÍN NA ÚZEMÍ (Slovak)
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STROKOVNI TEHNIK ZA IZBOLJŠANJE TIPIČNE HRANE IN VINA NA OZEMLJU (Slovenian)
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EXPERTTEKNIKER FÖR ATT FÖRBÄTTRA OMRÅDETS TYPISKA MAT OCH VIN (Swedish)
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CASTELFRANCO EMILIA
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10 April 2023
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