FARMING THE BREAD OF THE FUTURE (Q2031887): Difference between revisions
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(Created claim: summary (P836): THE AIM OF THE PROJECT IS TO EXPAND THE RANGE OF FARM PRODUCTS BY DEVELOPING A REGIONAL INTEGRATED SUPPLY CHAIN FOR THE PRODUCTION OF WHEAT AND FOR CERTAIN MINORS FROM BIODYNAMIC FARMING. THE DEVELOPMENT OF A SUPPLY CHAIN, MAKING THE MOST OF THE TERRITORIES OF THE TERRITORY, MAKE THE BEST POSSIBLE USE OF THE LOCAL CONDITIONS IN THE SOIL AND CLIMATE CONDITIONS OF THE REGION. UPTAKE OF A BIODYNAMIC METHOD IS AN INNOVATIVE ASPECT IN FVG AS IT IS PR...) |
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Revision as of 17:59, 8 June 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | FARMING THE BREAD OF THE FUTURE |
Project in Italy financed by DG Regio |
Statements
10,000.0 Euro
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20,000.0 Euro
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50.0 percent
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31 May 2016
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12 December 2017
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1 June 2017
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MOLINO MORAS SRL
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OBIETTIVO DEL PROGETTO Ê AMPLIARE LA GAMMA DI PRODOTTI AZIENDALE SVILUPPANDO UNA FILIERA INTEGRATA REGIONALE PER LA PRODUZIONE DI GRANO E CERALI MINORI DA AGRICOLTURA BIODINAMICA. LO SVILUPPO DI UNA FILIERA, VALORIZZANDO LE POTENZIALITà DEL TERRITORIO, ESPRIMERE AL MEGLIO LE POSSIBILITà LOCALI NEL CONTESTO PEDOCLIMATICO FRIULANO. L¿USO DI UN METODO BIODINAMICO RAPPRESENTA UN ASPETTO INNOVATIVO IN FVG ESSENDO TALE AGRICOLTURA E LE FILIERE DI TRASFORMAZIONE DERIVATE PRATICAMENTE ASSENTI. (Italian)
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THE AIM OF THE PROJECT IS TO EXPAND THE RANGE OF FARM PRODUCTS BY DEVELOPING A REGIONAL INTEGRATED SUPPLY CHAIN FOR THE PRODUCTION OF WHEAT AND FOR CERTAIN MINORS FROM BIODYNAMIC FARMING. THE DEVELOPMENT OF A SUPPLY CHAIN, MAKING THE MOST OF THE TERRITORIES OF THE TERRITORY, MAKE THE BEST POSSIBLE USE OF THE LOCAL CONDITIONS IN THE SOIL AND CLIMATE CONDITIONS OF THE REGION. UPTAKE OF A BIODYNAMIC METHOD IS AN INNOVATIVE ASPECT IN FVG AS IT IS PRACTICALLY ABSENT. (English)
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Identifiers
C13D16001630007
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