GUIDANCE AND DEVELOPMENT OF TRANSVERSAL SKILLS IN THE CATERING SECTOR (Q353553): Difference between revisions
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Revision as of 14:26, 8 June 2020
Project in Italy financed by DG Regio
Language | Label | Description | Also known as |
---|---|---|---|
English | GUIDANCE AND DEVELOPMENT OF TRANSVERSAL SKILLS IN THE CATERING SECTOR |
Project in Italy financed by DG Regio |
Statements
6,360.0 Euro
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12,720.0 Euro
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50.0 percent
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28 December 2018
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17 April 2019
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15 May 2019
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(BENEFICIARIO DEL PROGETTO DEL PROGETTO 9FRFP1812079304)
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PERCORSO FORMATIVO NELL'AMBITO DEL PROGRAMMA SPECIFICO 18/18 FSE FORMAZIONE. IL PERCORSO Ê RIVOLTO A GIOVANI ED ADULTI, UOMINI E DONNE, ITALIANI E STRANIERI, DISOCCUPATI IN SITUAZIONI DI POVERTà E/O DI PRECARIETà ECONOMICA, INSTABILITà OCCUPAZIONALE, ESPERIENZE LAVORATIVE FRASTAGLIATE O ASSENZA DI OPPORTUNITà , SEGNALATI DAL SERVIZIO SOCIALE DELL'AMBITO ALTO ISONTINO DI GORIZIA CHE LI HA IN CARICO. IL PERCORSO Ê FINALIZZATO ALLÂORIENTAMENTO ED ALLÂACQUISIZIONE E RAFFORZAMENTO DI CONOSCENZE E COMPETENZE DI CARATTERE TRASVERSALE FINALIZZATE AL MIGLIORAMENTO DELLÂOCCUPABILITà NEL SETTORE TURISTICO E DELLA RISTORAZIONE (Italian)
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TRAINING PROGRAMME UNDER THE SPECIFIC ESF 18/18 TRAINING PROGRAMME. THE PATHWAY APPLIES TO YOUNG PEOPLE AND ADULTS, MEN AND WOMEN, BOTH ITALIAN AND FOREIGN, WHO ARE UNEMPLOYED IN THE SITUATIONS OF POVERTM AND/OR TO BE PREPARED FOR ECONOMIC PURPOSES, EMPLOYMENT EXPERIENCE, LESS WORK EXPERIENCE, OR LACK OF OPPORTUNITISES, WHICH ARE REPORTED BY THE SOCIAL SERVICE OF THE ALTO ISONTINO AREA OF GORIZIA, WHICH IS RESPONSIBLE FOR THEM. THE FRAMEWORK FOR THE ENLÂÂATION AND ALLÂACHIAZIONE AND STRENGTHENING OF TRANSVERSAL KNOWLEDGE AND COMPETENCES AIMED AT THE IMPROVEMENT OF THE SHARED TOURISM AND CATERING SECTOR (English)
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Identifiers
D87D19000480009
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