CATERING OPERATOR — PASTI PREPARATION 1954 (Q1942632): Difference between revisions

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Property / fund
 
Property / fund: European Social Fund / rank
 
Normal rank

Revision as of 07:30, 8 June 2020

Project in Italy financed by DG Regio
Language Label Description Also known as
English
CATERING OPERATOR — PASTI PREPARATION 1954
Project in Italy financed by DG Regio

    Statements

    country
    Italy
    0 references
    EU contribution
    154,723.0 Euro
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    budget
    309,446.0 Euro
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    co-financing rate
    50.0 percent
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    start time
    1 December 2016
    0 references
    expected end time
    31 December 2019
    0 references
    beneficiary name (string)
    I.P.I.A. FERRARIS IGLESIAS
    0 references
    programme
    Sardegna - ESF
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    fund
    European Social Fund
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    coordinate location

    39°18'45.14"N, 8°32'2.80"E
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    summary
    OPERATORE DELLA RISTORAZIONE - PREPARAZIONE PASTI - CODICE DCT 2016IFPRO59 (Italian)
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    RESTAURANT OPERATOR — MEALS PREPARATION — DCT 2016IFPRO59 (English)
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    RESTAURANT OPERATOR — MEALS PREPARATION — DCT 2016IFPRO59 (English)
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    Identifiers

    Italian Unique Project Code
    E57B16000530009
    0 references
     
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