BASIC KITCHEN WORK. A TRAINING AND INCLUSION PATH. (Q644128): Difference between revisions
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(Created claim: summary (P836): THE PROJECT WILL CARRY OUT THE BASIC TRAINING ACTIVITIES WHICH WORK TOGETHER TO ANALYSE SKILLS AND WORK GUIDANCE, BY MEANS OF TRAINING, PRACTICAL WORK EXPERIENCE AND SUPPORT FOR WORK INTEGRATION. SPECIFICALLY, THE PROJECT HAS THE MAIN OBJECTIVE OF LOCATING NON-EU CITIZENS SEEKING PROTECTION, OR POSSIBLE VICTIMS OF VIOLENCE OR SERIOUS EXPLOITATION DECLARED BY ANY SERVICE THAT THEY HAVE IN CHARGE, TO WORK IN THE CANTEENS AND CATERING SERVICES ENTR...) |
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Revision as of 05:08, 8 June 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | BASIC KITCHEN WORK. A TRAINING AND INCLUSION PATH. |
Project in Italy financed by DG Regio |
Statements
51,417.56 Euro
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102,835.12 Euro
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50.0 percent
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1 August 2018
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12 July 2019
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CHANGE SOC. COOP.
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Q265422 (Deleted Item)
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46°29'53.20"N, 11°21'17.21"E
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IL PROGETTO PREVEDE LO SVOLGIMENTO DI ATTIVITà FORMATIVE DI BASE CON ATTIVITà INTEGRATE DI ANALISI DELLE COMPETENZE E ORIENTAMENTO LAVORATIVO, MEDIANTE ATTIVITà FORMATIVA, STAGE PRATICO E ACCOMPAGNAMENTO ALL¿INSERIMENTO LAVORATIVO. NELLO SPECIFICO, IL PROGETTO HA LA PRINCIPALE FINALITà DI COLLOCARE AL LAVORO CITTADINI STRANIERI EXTRA-EU - RICHIEDENTI PROTEZIONE, O POSSIBILI VITTIME DI VIOLENZA O GRAVE SFRUTTAMENTO DICHIARATE DA EVENTUALI SERVIZI CHE LI HANNO IN CARICO - PRESSO IL SETTORE DELLE MENSE E DEI SERVIZI DI RISTORAZIONE AFFIDATI IN GESTIONE ALLE REALTà PROVINCIALI E REGIONALI. TALI IMPRESE SONO PORTATE A RICHIEDERE MANODOPERA DI SPECIALIZZAZIONE PROFESSIONALE MEDIO-BASSA CON ABILITà GESTIONALI MINIME, DA AFFIANCARE AL PERSONALE DI CUCINA, NONCHé MOLTO DISPONIBILE A LAVORARE SU TURNI ANCHE ED EVENTUALMENTE SERALI, PREFESTIVI E FESTIVI. (Italian)
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THE PROJECT WILL CARRY OUT THE BASIC TRAINING ACTIVITIES WHICH WORK TOGETHER TO ANALYSE SKILLS AND WORK GUIDANCE, BY MEANS OF TRAINING, PRACTICAL WORK EXPERIENCE AND SUPPORT FOR WORK INTEGRATION. SPECIFICALLY, THE PROJECT HAS THE MAIN OBJECTIVE OF LOCATING NON-EU CITIZENS SEEKING PROTECTION, OR POSSIBLE VICTIMS OF VIOLENCE OR SERIOUS EXPLOITATION DECLARED BY ANY SERVICE THAT THEY HAVE IN CHARGE, TO WORK IN THE CANTEENS AND CATERING SERVICES ENTRUSTED TO THEM UNDER MANAGEMENT TO THE PROVINCIAL AND REGIONAL BODIES. THESE FIRMS ARE FORCED TO APPLY FOR LOW TO MEDIUM VOCATIONAL SPECIALISATION LABOUR WITH MINIMUM MANAGEMENT STAFF, TO BE ACCOMPANIED BY KITCHEN STAFF, WHO ARE ALSO VERY AVAILABLE TO WORK ON SHIFTS AND POSSIBLY EVENING, PUBLIC HOLIDAYS AND HOLIDAYS. (English)
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THE PROJECT WILL CARRY OUT THE BASIC TRAINING ACTIVITIES WHICH WORK TOGETHER TO ANALYSE SKILLS AND WORK GUIDANCE, BY MEANS OF TRAINING, PRACTICAL WORK EXPERIENCE AND SUPPORT FOR WORK INTEGRATION. SPECIFICALLY, THE PROJECT HAS THE MAIN OBJECTIVE OF LOCATING NON-EU CITIZENS SEEKING PROTECTION, OR POSSIBLE VICTIMS OF VIOLENCE OR SERIOUS EXPLOITATION DECLARED BY ANY SERVICE THAT THEY HAVE IN CHARGE, TO WORK IN THE CANTEENS AND CATERING SERVICES ENTRUSTED TO THEM UNDER MANAGEMENT TO THE PROVINCIAL AND REGIONAL BODIES. THESE FIRMS ARE FORCED TO APPLY FOR LOW TO MEDIUM VOCATIONAL SPECIALISATION LABOUR WITH MINIMUM MANAGEMENT STAFF, TO BE ACCOMPANIED BY KITCHEN STAFF, WHO ARE ALSO VERY AVAILABLE TO WORK ON SHIFTS AND POSSIBLY EVENING, PUBLIC HOLIDAYS AND HOLIDAYS. (English)
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Identifiers
B57D18000510001
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