HELP COOK TUSCAN FLAVORS BETWEEN LOCAL TRADITIONS AND NOUVELLE CUISINE (Q4059868): Difference between revisions

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Property / contained in Local Administrative Unit: Rosignano Marittimo / rank
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Property / contained in Local Administrative Unit
 
Property / contained in Local Administrative Unit: Rosignano Marittimo / rank
 
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Revision as of 14:28, 11 June 2023

Project Q4059868 in Italy
Language Label Description Also known as
English
HELP COOK TUSCAN FLAVORS BETWEEN LOCAL TRADITIONS AND NOUVELLE CUISINE
Project Q4059868 in Italy

    Statements

    country
    Italy
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    EU contribution
    128,940.0 Euro
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    budget
    128,940.0 Euro
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    co-financing rate
    100.0 percent
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    start time
    28 November 2019
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    end time
    30 September 2021
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    beneficiary name (string)
    SCUOLA ITALIANA TURISMO SRL
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    beneficiary
    Q4053830
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    programme
    Toscana - ESF
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    fund
    European Social Fund
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    coordinate location

    43°24'24.44"N, 10°28'24.13"E
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    summary
    AIUTO CUOCO (SAPORI TOSCANI TRA TRADIZIONI LOCALI E NOUVELLE CUISINE) (Italian)
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    HELP COOK (TUSCAN FLAVOURS BETWEEN LOCAL TRADITIONS AND NOUVELLE CUISINE) (English)
    point in time
    27 January 2022
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    AIDE À LA CUISINE (ARÔMES TOSCANS ENTRE TRADITIONS LOCALES ET NOUVELLE CUISINE) (French)
    point in time
    28 January 2022
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    HILFE BEIM KOCHEN (TOSKANISCHE AROMEN ZWISCHEN LOKALEN TRADITIONEN UND NOUVELLE-KÜCHE) (German)
    point in time
    28 January 2022
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    HELP KOKEN (TOSCANE SMAKEN TUSSEN LOKALE TRADITIES EN DE NOUVELLE KEUKEN) (Dutch)
    point in time
    29 January 2022
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    AYUDA A COCINAR (SABORES TOSCANOS ENTRE LAS TRADICIONES LOCALES Y LA COCINA NOUVELLE) (Spanish)
    point in time
    29 January 2022
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    ΒΟΉΘΕΙΑ ΜΑΓΕΙΡΈΜΑΤΟΣ (TUSCAN ΓΕΎΣΕΙΣ ΜΕΤΑΞΎ ΤΩΝ ΤΟΠΙΚΏΝ ΠΑΡΑΔΌΣΕΩΝ ΚΑΙ NOUVELLE ΚΟΥΖΊΝΑ) (Greek)
    point in time
    22 August 2022
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    HJÆLP KOKKEN (TUSCAN SMAGE MELLEM LOKALE TRADITIONER OG NOUVELLE KØKKEN) (Danish)
    point in time
    22 August 2022
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    AUTTAA KOKKI (TOSCANAN MAKUJA PAIKALLISTEN PERINTEIDEN JA NOUVELLE RUOKAA) (Finnish)
    point in time
    22 August 2022
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    HELP COOK (TOGĦMIET TAT-TOSKANA BEJN IT-TRADIZZJONIJIET LOKALI U L-KĊINA NOUVELLE) (Maltese)
    point in time
    22 August 2022
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    PALĪDZĒT PAVĀRS (TUSCAN GARŠAS STARP VIETĒJĀM TRADĪCIJĀM UN NOUVELLE VIRTUVI) (Latvian)
    point in time
    22 August 2022
    0 references
    POMOC PRI VARENÍ (TUSCAN CHUTE MEDZI MIESTNYMI TRADÍCIAMI A NOUVELLE KUCHYNE) (Slovak)
    point in time
    22 August 2022
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    CABHRAIGH LE CÓCAIREACHT (BLASANNA TUSCAN IDIR TRAIDISIÚIN ÁITIÚLA AGUS EALAÍN NOUVELLE) (Irish)
    point in time
    22 August 2022
    0 references
    NÁPOVĚDA K VAŘENÍ (TUSCAN PŘÍCHUTĚ MEZI MÍSTNÍMI TRADICEMI A KUCHYNÍ NOUVELLE) (Czech)
    point in time
    22 August 2022
    0 references
    AJUDE A COZER (OS SABORES TOSCANOS ENTRE AS TRADIÇÕES LOCAIS E A COZINHA NOUVELLE) (Portuguese)
    point in time
    22 August 2022
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    ABI KOKK (KOHALIKE TRADITSIOONIDE JA NOUVELLE’I KÖÖGI MAITSED) (Estonian)
    point in time
    22 August 2022
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    SÚGÓ SZAKÁCS (TORSZKAI ÍZEK A HELYI HAGYOMÁNYOK ÉS A NOUVELLE KONYHA KÖZÖTT) (Hungarian)
    point in time
    22 August 2022
    0 references
    ПОМОЩ ЗА ГОТВЕНЕ (ТУСКАНСКИ ВКУСОВЕ МЕЖДУ МЕСТНИТЕ ТРАДИЦИИ И NOUVELLE КУХНЯ) (Bulgarian)
    point in time
    22 August 2022
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    PAGALBA VIRĖJAS (TUSKANŲ SKONIO TARP VIETINIŲ TRADICIJŲ IR NOUVELLE VIRTUVĖ) (Lithuanian)
    point in time
    22 August 2022
    0 references
    POMOĆ KUHATI (TUSKANSKI OKUSI IZMEĐU LOKALNE TRADICIJE I NOUVELLE KUHINJE) (Croatian)
    point in time
    22 August 2022
    0 references
    HJÄLP MATLAGNING (TUSCAN SMAKER MELLAN LOKALA TRADITIONER OCH NOUVELLE MAT) (Swedish)
    point in time
    22 August 2022
    0 references
    AJUTA LA GĂTIT (AROMELE TOSCANE ÎNTRE TRADIȚIILE LOCALE ȘI BUCĂTĂRIA NOUVELLE) (Romanian)
    point in time
    22 August 2022
    0 references
    POMOČ PRI KUHANJU (TOSKANSKI OKUSI MED LOKALNIMI TRADICIJAMI IN NOVO KUHINJO) (Slovenian)
    point in time
    22 August 2022
    0 references
    POMOC GOTOWAĆ (TOSKAŃSKIE SMAKI MIĘDZY LOKALNYMI TRADYCJAMI I KUCHNIĄ NOUVELLE) (Polish)
    point in time
    22 August 2022
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    location (string)
    ROSIGNANO MARITTIMO
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    date of last update
    8 April 2023
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    Identifiers

     
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