ENVIRONMENTAL EMPATHY (Q662545): Difference between revisions
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(Created claim: summary (P836): THE AIM OF THE PROJECT IS TO MAKE PUPILS RESPONSIBLE AND ACTIVELY INVOLVED IN ENVIRONMENTAL CHALLENGES AT LOCAL LEVEL, BUT NOT ONLY, AND TO DISSEMINATE MODELS AND VIRTUOUS BEHAVIOUR THROUGH THE FIGHT AGAINST FOOD WASTE, THE REDUCTION OF PACKAGING AND THE RELATION BETWEEN FOOD AND HEALTH., Adding English summary) |
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Revision as of 14:54, 7 June 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | ENVIRONMENTAL EMPATHY |
Project in Italy financed by DG Regio |
Statements
39,076.4 Euro
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39,076.4 Euro
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100.0 percent
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17 October 2018
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30 September 2019
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ITIS GBB LUCARELLI BENEVENTO
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41°7'46.42"N, 14°46'56.86"E
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IL PROGETTO SI PROPONE LOBIETTIVO DI RENDERE GLI ALUNNI CONSAPEVOLI RESPONSABILI E ATTIVAMENTE PROTAGONISTI DELLE SFIDE AMBIENTALI A LIVELLO LOCALE MA NON SOLO E DI DIFFONDERE MODELLI E COMPORTAMENTI VIRTUOSI PASSANDO ATTRAVERSO ANCHE LA LOTTA AGLI SPRECHI ALIMENTARI I RECUPERO DEL CIBO LA RIDUZIONE DEL PACKAGING E IL RAPPORTO TRA CIBO E SALUTE. (Italian)
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THE AIM OF THE PROJECT IS TO MAKE PUPILS RESPONSIBLE AND ACTIVELY INVOLVED IN ENVIRONMENTAL CHALLENGES AT LOCAL LEVEL, BUT NOT ONLY, AND TO DISSEMINATE MODELS AND VIRTUOUS BEHAVIOUR THROUGH THE FIGHT AGAINST FOOD WASTE, THE REDUCTION OF PACKAGING AND THE RELATION BETWEEN FOOD AND HEALTH. (English)
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Identifiers
C87I18000490007
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