CANTEEN, CLEANING AND CLOAKROOM (Q1973771): Difference between revisions
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(Created claim: summary (P836): THE COURSE WILL BE CARRIED OUT IN TRIESTE, WHICH WILL BE ADDRESSED TO PERSONS IN CHARGE OF THE INTEGRATION SERVICE OF THE MUNICIPALITY OF TRIESTE, WHICH WILL BE SELECTED IN ADVANCE. THE AIM OF THIS COURSE IS TO PREPARE PEOPLE FOR WORK IN THE FIELD OF CANTEEN SERVICES, CLEANING AND CLOAKROOM FOR THE AREAS OF SOCIAL AND/OR CARE STRUCTURES. PLEASE FIND BELOW THE MAIN CONTENTS OF THE COURSE IN PLENARY FOR 200 HOURS AND IN DIFFERENT HOST STRUCT...) |
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Property / summary | |||
THE COURSE WILL BE CARRIED OUT IN TRIESTE, WHICH WILL BE ADDRESSED TO PERSONS IN CHARGE OF THE INTEGRATION SERVICE OF THE MUNICIPALITY OF TRIESTE, WHICH WILL BE SELECTED IN ADVANCE. THE AIM OF THIS COURSE IS TO PREPARE PEOPLE FOR WORK IN THE FIELD OF CANTEEN SERVICES, CLEANING AND CLOAKROOM FOR THE AREAS OF SOCIAL AND/OR CARE STRUCTURES. PLEASE FIND BELOW THE MAIN CONTENTS OF THE COURSE IN PLENARY FOR 200 HOURS AND IN DIFFERENT HOST STRUCTURES THE COURSE FOR 100 HOURS: CLEAN ROOMS (DINING ROOM, COOKING ROOM, ROOMS, BATHROOMS AND COMMON ENVIRONMENTS); RECOVERY AND DISPOSAL OF WASTE — KITCHEN MANAGEMENT: HANDLING OF RAW MATERIALS AND PREPARATION OF DISHES, SANITISING AND CLEANING OF CROCKERY AND EQUIPMENT, CORRECT CLEANING OF CROCKERY AND EQUIPMENT, ETC. — CANTEEN MANAGEMENT: EQUIPMENT OF TABLES FOR MEALS, TABLES, TABLES, GENERAL REFURBISHMENT, ATTRZ CLEANING (English) | |||
Property / summary: THE COURSE WILL BE CARRIED OUT IN TRIESTE, WHICH WILL BE ADDRESSED TO PERSONS IN CHARGE OF THE INTEGRATION SERVICE OF THE MUNICIPALITY OF TRIESTE, WHICH WILL BE SELECTED IN ADVANCE. THE AIM OF THIS COURSE IS TO PREPARE PEOPLE FOR WORK IN THE FIELD OF CANTEEN SERVICES, CLEANING AND CLOAKROOM FOR THE AREAS OF SOCIAL AND/OR CARE STRUCTURES. PLEASE FIND BELOW THE MAIN CONTENTS OF THE COURSE IN PLENARY FOR 200 HOURS AND IN DIFFERENT HOST STRUCTURES THE COURSE FOR 100 HOURS: CLEAN ROOMS (DINING ROOM, COOKING ROOM, ROOMS, BATHROOMS AND COMMON ENVIRONMENTS); RECOVERY AND DISPOSAL OF WASTE — KITCHEN MANAGEMENT: HANDLING OF RAW MATERIALS AND PREPARATION OF DISHES, SANITISING AND CLEANING OF CROCKERY AND EQUIPMENT, CORRECT CLEANING OF CROCKERY AND EQUIPMENT, ETC. — CANTEEN MANAGEMENT: EQUIPMENT OF TABLES FOR MEALS, TABLES, TABLES, GENERAL REFURBISHMENT, ATTRZ CLEANING (English) / rank | |||
Normal rank |
Revision as of 11:54, 24 March 2020
Project in Italy financed by DG Regio
Language | Label | Description | Also known as |
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English | CANTEEN, CLEANING AND CLOAKROOM |
Project in Italy financed by DG Regio |
Statements
20,975.0 Euro
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41,950.0 Euro
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50.0 percent
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29 March 2019
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31 October 2019
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ARCHE' - ASSOCIAZIONE FORMAZIONE EDUCATORI
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IL CORSO, CHE SI REALIZZERà A TRIESTE, Ê RIVOLTO A PERSONE IN CARICO AL SERVIZIO INTEGRAZIONE INSERIMENTO LAVORATIVO DEL COMUNE DI TRIESTE GIà PREVENTIVAMENTE SELEZIONATE. IL CORSO INTENDE PREPARARE LE PERSONE PER LA REALIZZAZIONE DI ATTIVITà LAVORATIVE NELLÂAMBITO DEI SERVIZI DI MENSA, PULIZIA E GUARDAROBA ALLÂINTERNO DI STRUTTURE SOCIOEDUCATIVE E/O ASSISTENZIALI. DI SEGUITO SI ELENCANO I PRINCIPALI CONTENUTI DEL CORSO, CHE SI REALIZZERà IN AULA PER 200 ORE, E IN DIVERSE STRUTTURE OSPITANTI LO STAGE PER 100 ORE: -PULIZIA DEGLI AMBIENTI (SALA DA PRANZO, CUCINA, CAMERE, BAGNI E AMBIENTI COMUNI); RECUPERO E SMALTIMENTO DEI RIFIUTI -GESTIONE DELLA CUCINA: MANIPOLAZIONE DELLE MATERIE PRIME E PREPARAZIONE DELLE PIETANZE, SANIFICAZIONE E PULIZIA DELLE STOVIGLIE E DELLE ATTREZZATURE, CORRETTA RIPOSIZIONE DI STOVIGLIE E ATTREZZATURE, ECC -GESTIONE DELLA MENSA: APPARECCHIATURA DEI TAVOLI PER I PASTI, SPARECCHIATURA DEI TAVOLI, RIORDINO GENERALE DEI LOCALI, PULIZIA DELLE ATTREZ (Italian)
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THE COURSE WILL BE CARRIED OUT IN TRIESTE, WHICH WILL BE ADDRESSED TO PERSONS IN CHARGE OF THE INTEGRATION SERVICE OF THE MUNICIPALITY OF TRIESTE, WHICH WILL BE SELECTED IN ADVANCE. THE AIM OF THIS COURSE IS TO PREPARE PEOPLE FOR WORK IN THE FIELD OF CANTEEN SERVICES, CLEANING AND CLOAKROOM FOR THE AREAS OF SOCIAL AND/OR CARE STRUCTURES. PLEASE FIND BELOW THE MAIN CONTENTS OF THE COURSE IN PLENARY FOR 200 HOURS AND IN DIFFERENT HOST STRUCTURES THE COURSE FOR 100 HOURS: CLEAN ROOMS (DINING ROOM, COOKING ROOM, ROOMS, BATHROOMS AND COMMON ENVIRONMENTS); RECOVERY AND DISPOSAL OF WASTE — KITCHEN MANAGEMENT: HANDLING OF RAW MATERIALS AND PREPARATION OF DISHES, SANITISING AND CLEANING OF CROCKERY AND EQUIPMENT, CORRECT CLEANING OF CROCKERY AND EQUIPMENT, ETC. — CANTEEN MANAGEMENT: EQUIPMENT OF TABLES FOR MEALS, TABLES, TABLES, GENERAL REFURBISHMENT, ATTRZ CLEANING (English)
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Identifiers
D98D19000260009
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