Fish Volturno DI * individual * (Q1970313): Difference between revisions
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(Created claim: summary (P836): DEVELOPMENT OF NEW OR SIGNIFICANTLY IMPROVED PRODUCTS AND SERVICES, ESPECIALLY WITH REGARD TO PROCESSING OF THE FISH DIRECTLY AT THE POINT OF PRODUCTION, THROUGH A SUSTAINABLE PROCESS THAT ENSURES THE SAFETY AND SAFETY OF THE FOOD INDUSTRY., Adding English summary) |
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| Property / programme: Molise - ERDF/ESF / rank | |||
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Revision as of 17:25, 23 March 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Fish Volturno DI * individual * |
Project in Italy financed by DG Regio |
Statements
44,758.35 Euro
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89,516.7 Euro
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50.0 percent
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15 October 2018
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23 November 2019
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10 May 2020
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ITTICA VOLTURNO DI D'IPPOLITO ERNESTO
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41°36'0.79"N, 14°14'17.59"E
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SVILUPPO DI PRODOTTI E SERVIZI NUOVI O SENSIBILMENTE MIGLIORATI, SOPRATTUTTO CON RIFERIMENTO ALLA LAVORAZIONE DEL PESCE DIRETTAMENTE SUL LUOGO DI PRODUZIONE, ATTRAVERSO UN PROCESSO SOSTENIBILE CHE GARANTISCE LA SICUREZZA E TRACCIABILITÃ ALIMENTARE (Italian)
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DEVELOPMENT OF NEW OR SIGNIFICANTLY IMPROVED PRODUCTS AND SERVICES, ESPECIALLY WITH REGARD TO PROCESSING OF THE FISH DIRECTLY AT THE POINT OF PRODUCTION, THROUGH A SUSTAINABLE PROCESS THAT ENSURES THE SAFETY AND SAFETY OF THE FOOD INDUSTRY. (English)
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Identifiers
D56I18000080007
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