STAFF ENGAGED IN THE PROCESSING AND MARKETING OF GELATERIA PRODUCTS — WORK EXPERIENCE SKILLS (Q1962803): Difference between revisions

From EU Knowledge Graph
Jump to navigation Jump to search
(‎Changed an Item)
(‎Created claim: summary (P836): STAFF ENGAGED IN THE PROCESSING AND MARKETING OF GELATERIA PRODUCTS — WORK EXPERIENCE SKILLS, Adding English summary)
Property / summary
 
STAFF ENGAGED IN THE PROCESSING AND MARKETING OF GELATERIA PRODUCTS — WORK EXPERIENCE SKILLS (English)
Property / summary: STAFF ENGAGED IN THE PROCESSING AND MARKETING OF GELATERIA PRODUCTS — WORK EXPERIENCE SKILLS (English) / rank
 
Normal rank

Revision as of 17:09, 23 March 2020

Project in Italy financed by DG Regio
Language Label Description Also known as
English
STAFF ENGAGED IN THE PROCESSING AND MARKETING OF GELATERIA PRODUCTS — WORK EXPERIENCE SKILLS
Project in Italy financed by DG Regio

    Statements

    country
    Italy
    0 references
    EU contribution
    32,488.0 Euro
    0 references
    budget
    64,976.0 Euro
    0 references
    co-financing rate
    50.0 percent
    0 references
    start time
    30 December 2015
    0 references
    end time
    8 May 2018
    0 references
    expected end time
    27 March 2018
    0 references
    beneficiary name (string)
    ENAIP VENETO IMPRESA SOCIALE
    0 references
    beneficiary
    Q261856
    0 references
    programme
    Veneto - ESF
    0 references
    coordinate location

    45°4'11.35"N, 11°47'19.75"E
    0 references
    summary
    ADDETTO ALLA TRASFORMAZIONE E COMMERCIALIZZAZIONE DEI PRODOTTI DI GELATERIA - WORK EXPERIENCE PROFESSIONALIZZANTE (Italian)
    0 references
    STAFF ENGAGED IN THE PROCESSING AND MARKETING OF GELATERIA PRODUCTS — WORK EXPERIENCE SKILLS (English)
    0 references

    Identifiers

    Italian Unique Project Code
    H19J15002270009
    0 references
     
    Retrieved from "https://linkedopendata.eu/w/index.php?title=Item:Q1962803&oldid=2919328"