UPGRADING OF THE STRUCTURE AND DIVERSIFICATION OF PRODUCTS/SERVICES (Q2073875): Difference between revisions
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(Created claim: summary (P836): MODERNISATION OF THE STRUCTURE TO IMPROVE COMFORT, EQUIPMENT AND SERVICES; THE DIFFERENTIATION OF SUPPLY CURRENTLY PROPOSED THROUGH THE CREATION OF NEW SERVICES FOR TOURISTS STAYING IN THE STRUCTURE; IMPROVING EXISTING SERVICES; REDUCING THE ENVIRONMENTAL IMPACT OF THE ACTIVITY AND IMPROVING THE ENERGY EFFICIENCY OF THE FACILITY., Adding English summary) |
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| Property / summary | |||
MODERNISATION OF THE STRUCTURE TO IMPROVE COMFORT, EQUIPMENT AND SERVICES; THE DIFFERENTIATION OF SUPPLY CURRENTLY PROPOSED THROUGH THE CREATION OF NEW SERVICES FOR TOURISTS STAYING IN THE STRUCTURE; IMPROVING EXISTING SERVICES; REDUCING THE ENVIRONMENTAL IMPACT OF THE ACTIVITY AND IMPROVING THE ENERGY EFFICIENCY OF THE FACILITY. (English) | |||
| Property / summary: MODERNISATION OF THE STRUCTURE TO IMPROVE COMFORT, EQUIPMENT AND SERVICES; THE DIFFERENTIATION OF SUPPLY CURRENTLY PROPOSED THROUGH THE CREATION OF NEW SERVICES FOR TOURISTS STAYING IN THE STRUCTURE; IMPROVING EXISTING SERVICES; REDUCING THE ENVIRONMENTAL IMPACT OF THE ACTIVITY AND IMPROVING THE ENERGY EFFICIENCY OF THE FACILITY. (English) / rank | |||
Normal rank | |||
Revision as of 13:18, 23 March 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | UPGRADING OF THE STRUCTURE AND DIVERSIFICATION OF PRODUCTS/SERVICES |
Project in Italy financed by DG Regio |
Statements
36,528.13 Euro
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73,056.25 Euro
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50.0 percent
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26 October 2017
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30 July 2019
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RESIDENCE S.MICHELE - M.C. TOURIST S.R.L.
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45°35'8.38"N, 10°44'23.89"E
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AMMODERNAMENTO DELLA STRUTTURA PER MIGLIORARE CONFORT, DOTAZIONI E SERVIZI;DIFFERENZIAZIONE DELL'OFFERTA ATTUALMENTE PROPOSTA ATTRAVERSO LA CREAZIONE DI NUOVI SERVIZI PER IL TURISTA CHE SOGGIORNA NELLA STRUTTURA; MIGLIORAMENTO DEI SERVIZI ESISTENTI;RIDURRE L'IMPATTO AMBIENTALE DELL'ATTIVITA' E MIGLIORARE L'EFFICIENZA ENERGETICA DELLA STRUTTURA. (Italian)
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MODERNISATION OF THE STRUCTURE TO IMPROVE COMFORT, EQUIPMENT AND SERVICES; THE DIFFERENTIATION OF SUPPLY CURRENTLY PROPOSED THROUGH THE CREATION OF NEW SERVICES FOR TOURISTS STAYING IN THE STRUCTURE; IMPROVING EXISTING SERVICES; REDUCING THE ENVIRONMENTAL IMPACT OF THE ACTIVITY AND IMPROVING THE ENERGY EFFICIENCY OF THE FACILITY. (English)
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Identifiers
B59G17001880004
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