LARGE SAUSAGES PRODUCED FROM TURKEY AND CHICKEN WITH A FAT CONTENT LESS THAN 7 % AND ENRICHED WITH VITAMIN D (Q2069121): Difference between revisions
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(Changed an Item: Label in wikidata changed) |
(Created claim: summary (P836): LARGE SAUSAGES PRODUCED FROM TURKEY AND CHICKEN WITH A FAT CONTENT LESS THAN 7 % AND ENRICHED WITH VITAMIN D, Adding English summary) |
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| Property / summary | |||
LARGE SAUSAGES PRODUCED FROM TURKEY AND CHICKEN WITH A FAT CONTENT LESS THAN 7 % AND ENRICHED WITH VITAMIN D (English) | |||
| Property / summary: LARGE SAUSAGES PRODUCED FROM TURKEY AND CHICKEN WITH A FAT CONTENT LESS THAN 7 % AND ENRICHED WITH VITAMIN D (English) / rank | |||
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Revision as of 12:43, 23 March 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | LARGE SAUSAGES PRODUCED FROM TURKEY AND CHICKEN WITH A FAT CONTENT LESS THAN 7 % AND ENRICHED WITH VITAMIN D |
Project in Italy financed by DG Regio |
Statements
42,475.0 Euro
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84,950.0 Euro
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50.0 percent
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1 January 2016
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31 December 2017
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RENZINI S.P.A.
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43°18'20.30"N, 12°20'11.83"E
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SALAMI DI GROSSO CALIBRO PRODOTTI CON CARNI DI TACCHINO E DI POLLO CON CONTENUTO DI GRASSI INFERIORE AL 7% ED ARRICCHITI CON VITAMINA D (Italian)
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LARGE SAUSAGES PRODUCED FROM TURKEY AND CHICKEN WITH A FAT CONTENT LESS THAN 7 % AND ENRICHED WITH VITAMIN D (English)
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Identifiers
I88I16000030007
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