Item:Q195364: Difference between revisions

From EU Knowledge Graph
Jump to navigation Jump to search
(‎Removed claim: financed by (P890): Directorate-General for Regional and Urban Policy (Q8361), Removing unnecessary financed by statement)
(‎Redirected to Q3711987)
Tag: New redirect
 
(10 intermediate revisions by 2 users not shown)
redirectredirect
 
Q3711987
label / frlabel / fr
Déménagement de la banque alimentaire du Bas-Rhin
label / enlabel / en
Relocation of the Bas-Rhin Food Bank
description / endescription / en
Project Q195364 in France
description / frdescription / fr
Projet Q195364 en France
Property / French Kohesio ID
12888
 
Property / French Kohesio ID: 12888 / rank
Normal rank
 
Property / instance of
 
Property / instance of: Kohesio project / rank
Normal rank
 
Property / country
 
Property / country: France / rank
Normal rank
 
Property / EU contribution
221,990.38 Euro
Amount221,990.38 Euro
UnitEuro
 
Property / EU contribution: 221,990.38 Euro / rank
Normal rank
 
Property / budget
739,967.94 Euro
Amount739,967.94 Euro
UnitEuro
 
Property / budget: 739,967.94 Euro / rank
Normal rank
 
Property / postal code
67400
 
Property / postal code: 67400 / rank
Normal rank
 
Property / start time
24 January 2017
Timestamp+2017-01-24T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
 
Property / start time: 24 January 2017 / rank
Normal rank
 
Property / end time
24 January 2018
Timestamp+2018-01-24T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
 
Property / end time: 24 January 2018 / rank
Normal rank
 
Property / beneficiary name (string)
Banque Alimentaire du Bas-Rhin
 
Property / beneficiary name (string): Banque Alimentaire du Bas-Rhin / rank
Normal rank
 
Property / summary
Créée en 1985, la Banque Alimentaire du Bas-Rhin tente d’apporter une réponse à l’urgence alimentaire et s’appuie sur l’aide alimentaire comme levier d’aide à l’insertion. Née grâce au regroupement de 12 associations locales, la Banque alimentaire repose sur un principe fondamental : lutter contre le gaspillage alimentaire et redistribuer aux personnes en précarité. Chaque année, ce sont environ 2000 tonnes de denrées alimentaires qui sont récupérées : 48% des grands distributeurs, 16% de la collecte, 10% des industriels, 8% des producteurs locaux, 16% de l’Europe et 2% de l’Etat français. A travers son réseau d’associations la Banque Alimentaire soutient 45 000 personnes chaque année. Depuis 2005, l’association est également chantier d’insertion et embauche des personnels aux profils variés mais désireux d’intégrer des métiers de la logistique. En 2016, 60 bénévoles actifs ont réalisé 36 305 heures de bénévolat (dont 6 000 heures liées à la collecte). Une équipe de salariés permanents composée de 4 personnes renforcent l’organisation. Bien qu’affichant une superficie de 2200m², l’entrepôt actuel situé à Strasbourg n’offre pas les conditions de sécurité pour traiter les 2100 tonnes de nourriture. Aujourd’hui implantée rue de la plaine des bouchers à la Meinau, la Banque alimentaire étudie la réimplantation de son activité au 9 rue de l'industrie à Illkirch dans un espace de 3 200 M2. (French)
 
Property / summary: Créée en 1985, la Banque Alimentaire du Bas-Rhin tente d’apporter une réponse à l’urgence alimentaire et s’appuie sur l’aide alimentaire comme levier d’aide à l’insertion. Née grâce au regroupement de 12 associations locales, la Banque alimentaire repose sur un principe fondamental : lutter contre le gaspillage alimentaire et redistribuer aux personnes en précarité. Chaque année, ce sont environ 2000 tonnes de denrées alimentaires qui sont récupérées : 48% des grands distributeurs, 16% de la collecte, 10% des industriels, 8% des producteurs locaux, 16% de l’Europe et 2% de l’Etat français. A travers son réseau d’associations la Banque Alimentaire soutient 45 000 personnes chaque année. Depuis 2005, l’association est également chantier d’insertion et embauche des personnels aux profils variés mais désireux d’intégrer des métiers de la logistique. En 2016, 60 bénévoles actifs ont réalisé 36 305 heures de bénévolat (dont 6 000 heures liées à la collecte). Une équipe de salariés permanents composée de 4 personnes renforcent l’organisation. Bien qu’affichant une superficie de 2200m², l’entrepôt actuel situé à Strasbourg n’offre pas les conditions de sécurité pour traiter les 2100 tonnes de nourriture. Aujourd’hui implantée rue de la plaine des bouchers à la Meinau, la Banque alimentaire étudie la réimplantation de son activité au 9 rue de l'industrie à Illkirch dans un espace de 3 200 M2. (French) / rank
Normal rank
 
Property / summary
Created in 1985, the Banque Alimentaire du Bas-Rhin attempts to respond to the food emergency and relies on food aid as a lever for integration. Created through the association of 12 local associations, the Food Bank is based on a fundamental principle: fight against food waste and redistribute to insecure people. Each year, approximately 2000 tonnes of food are recovered: 48 % of major distributors, 16 % of collection, 10 % of industrialists, 8 % of local producers, 16 % of Europe and 2 % of the French state. Through its network of associations, the Food Bank supports 45,000 people each year. Since 2005, the association has also been an integration site and hires staff with various profiles but eager to integrate logistics professions. In 2016, 60 active volunteers completed 36,305 volunteer hours (of which 6,000 hours were collected). A team of permanent employees made up of 4 people strengthen the organisation. Although it has an area of 2200 m², the current warehouse in Strasbourg does not offer the security conditions to treat the 2100 tonnes of food. Now located on Rue de la plaine des butchers in La Meinau, the Food Bank is studying the re-location of its activity at 9 rue de l’industrie in Illkirch in a space of 3,200 M2. (English)
 
Property / summary: Created in 1985, the Banque Alimentaire du Bas-Rhin attempts to respond to the food emergency and relies on food aid as a lever for integration. Created through the association of 12 local associations, the Food Bank is based on a fundamental principle: fight against food waste and redistribute to insecure people. Each year, approximately 2000 tonnes of food are recovered: 48 % of major distributors, 16 % of collection, 10 % of industrialists, 8 % of local producers, 16 % of Europe and 2 % of the French state. Through its network of associations, the Food Bank supports 45,000 people each year. Since 2005, the association has also been an integration site and hires staff with various profiles but eager to integrate logistics professions. In 2016, 60 active volunteers completed 36,305 volunteer hours (of which 6,000 hours were collected). A team of permanent employees made up of 4 people strengthen the organisation. Although it has an area of 2200 m², the current warehouse in Strasbourg does not offer the security conditions to treat the 2100 tonnes of food. Now located on Rue de la plaine des butchers in La Meinau, the Food Bank is studying the re-location of its activity at 9 rue de l’industrie in Illkirch in a space of 3,200 M2. (English) / rank
Normal rank
 
Property / summary: Created in 1985, the Banque Alimentaire du Bas-Rhin attempts to respond to the food emergency and relies on food aid as a lever for integration. Created through the association of 12 local associations, the Food Bank is based on a fundamental principle: fight against food waste and redistribute to insecure people. Each year, approximately 2000 tonnes of food are recovered: 48 % of major distributors, 16 % of collection, 10 % of industrialists, 8 % of local producers, 16 % of Europe and 2 % of the French state. Through its network of associations, the Food Bank supports 45,000 people each year. Since 2005, the association has also been an integration site and hires staff with various profiles but eager to integrate logistics professions. In 2016, 60 active volunteers completed 36,305 volunteer hours (of which 6,000 hours were collected). A team of permanent employees made up of 4 people strengthen the organisation. Although it has an area of 2200 m², the current warehouse in Strasbourg does not offer the security conditions to treat the 2100 tonnes of food. Now located on Rue de la plaine des butchers in La Meinau, the Food Bank is studying the re-location of its activity at 9 rue de l’industrie in Illkirch in a space of 3,200 M2. (English) / qualifier
point in time: 13 October 2020
Timestamp+2020-10-13T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
 
Property / intervention field
 
Property / intervention field: Generic productive investment in small and medium–sized enterprises (‘SMEs’) / rank
Normal rank
 
Property / coordinate location
48°31'20.39"N, 7°43'54.70"E
Latitude48.52232955
Longitude7.731859393511
Precision1.0E-5
Globehttp://www.wikidata.org/entity/Q2
 
Property / coordinate location: 48°31'20.39"N, 7°43'54.70"E / rank
Normal rank
 
Property / financed by
 
Property / financed by: European Union / rank
Normal rank
 
Property / co-financing rate
30.0 percent
Amount30.0 percent
Unitpercent
 
Property / co-financing rate: 30.0 percent / rank
Normal rank
 
Property / programme
 
Property / programme: Alsace - ERDF / rank
Normal rank
 
Property / beneficiary
Q2539812 (Deleted Item)
 
Property / beneficiary: Q2539812 (Deleted Item) / rank
Normal rank
 
Property / fund
 
Property / fund: European Regional Development Fund / rank
Normal rank
 
Property / contained in NUTS
 
Property / contained in NUTS: Bas-Rhin / rank
Normal rank
 
Property / ID used by InfoRegio
5025
 
Property / ID used by InfoRegio: 5025 / rank
Normal rank
 
Property / info Regio url
 
Property / info Regio url: https://ec.europa.eu/regional_policy/en/projects/europe/la-banque-alimentaire-du-bas-rhin-sinstalle-dans-des-locaux-plus-grands / rank
Normal rank
 
Property / image url
 
Property / image url: https://ec.europa.eu/regional_policy/rest/projects/upload/5025.jpg / rank
Normal rank
 
Property / image url: https://ec.europa.eu/regional_policy/rest/projects/upload/5025.jpg / qualifier
summary: The new warehouse of the Bas-Rhin Food Bank. (English)
 
Property / image url: https://ec.europa.eu/regional_policy/rest/projects/upload/5025.jpg / qualifier
copyright: Banque Alimentaire du Bas-Rhin/Gilbert de Murcia (2018)
 

Latest revision as of 13:44, 16 May 2022

Redirect to:

Retrieved from "https://linkedopendata.eu/w/index.php?title=Item:Q195364&oldid=28465584"