PIZZAIOLO (A SPECIALIST IN THE PREPARATION OF PIZZAS, FOCACCE AND SIMILAR PRODUCTS OF THE ITALIAN TRADITION) — 2018SIXXXPAC00/10003/PG/5003/FG/COF/0775 (Q4046947): Difference between revisions
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Revision as of 11:10, 13 February 2022
Project Q4046947 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | PIZZAIOLO (A SPECIALIST IN THE PREPARATION OF PIZZAS, FOCACCE AND SIMILAR PRODUCTS OF THE ITALIAN TRADITION) — 2018SIXXXPAC00/10003/PG/5003/FG/COF/0775 |
Project Q4046947 in Italy |
Statements
98,454.0 Euro
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98,454.0 Euro
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100.0 percent
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E.F.A.L. PROVINCIALE TRAPANI
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37°39'53.60"N, 12°49'33.96"E
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37°19'17.72"N, 14°27'35.78"E
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PIZZAIOLO (ADDETTO ALLA PREPARAZIONE DI PIZZE, FOCACCE E PRODOTTI AFFINI DELLA TRADIZIONE ITALIANA) (Italian)
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PIZZAIOLO (A SPECIALIST IN THE PREPARATION OF PIZZAS, FOCACCE AND SIMILAR PRODUCTS OF THE ITALIAN TRADITION) (English)
26 January 2022
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PIZZAIOLO (UN SPÉCIALISTE DE LA PRÉPARATION DE PIZZAS, FOCACCE ET PRODUITS SIMILAIRES DE LA TRADITION ITALIENNE) (French)
28 January 2022
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PIZZAIOLO (EIN SPEZIALIST FÜR DIE ZUBEREITUNG VON PIZZEN, FOCACCE UND ÄHNLICHEN PRODUKTEN DER ITALIENISCHEN TRADITION) (German)
28 January 2022
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PIZZAIOLO (EEN SPECIALIST IN DE BEREIDING VAN PIZZA’S, FOCACCE EN SOORTGELIJKE PRODUCTEN VAN DE ITALIAANSE TRADITIE) (Dutch)
28 January 2022
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PIZZAIOLO (ESPECIALISTA EN LA PREPARACIÓN DE PIZZAS, FOCACCE Y PRODUCTOS SIMILARES DE LA TRADICIÓN ITALIANA) (Spanish)
29 January 2022
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CASTELVETRANO
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MIRABELLA IMBACCARI
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