Expansion of production capacity and technological development at Royal Sütöde Kft. (Q3913906): Difference between revisions
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(Changed an Item: Adding German translations) |
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| Property / co-financing rate: 50.0 percent / rank | |||||||||||||||
| Property / EU contribution | |||||||||||||||
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| Property / EU contribution: 274,800,000 forint / rank | |||||||||||||||
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| Property / EU contribution: 759,879.71 Euro / rank | |||||||||||||||
| Property / EU contribution: 759,879.71 Euro / qualifier | |||||||||||||||
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| Property / EU contribution: 759,879.71 Euro / qualifier | |||||||||||||||
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| Property / budget | |||||||||||||||
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| Property / budget: 1,502,400.63 Euro / rank | |||||||||||||||
| Property / budget: 1,502,400.63 Euro / qualifier | |||||||||||||||
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| Property / budget: 1,502,400.63 Euro / qualifier | |||||||||||||||
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| Property / budget: 549,600,000.0 forint / rank | |||||||||||||||
Revision as of 02:28, 13 February 2022
Project Q3913906 in Hungary
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Expansion of production capacity and technological development at Royal Sütöde Kft. |
Project Q3913906 in Hungary |
Statements
28 October 2015
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9 June 2017
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ROYAL Sütőde,Kenyér,Pékáru Termelő és Kereskedelmi Korlátolt Felelősségü Társaság
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46°54'25.81"N, 18°3'14.98"E
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Jelen projekt keretében új, egészségesebb pékáru gyártásához szükséges gépeket szeretnénk beszerezni, egyéb elem nem kapcsolódik. (Hungarian)
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In the framework of this project, we would like to purchase new machines for the production of healthier bakery products, and no other element is connected. (English)
8 February 2022
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Dans le cadre de ce projet, nous voudrions acheter de nouvelles machines pour la production de produits de boulangerie plus sains, et aucun autre élément n’est connecté. (French)
10 February 2022
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Im Rahmen dieses Projekts möchten wir neue Maschinen für die Herstellung gesünderer Backwaren erwerben, und kein anderes Element ist verbunden. (German)
11 February 2022
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Siófok, Somogy
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Identifiers
GINOP-1.2.1-15-2015-00150
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