INTERNSHIP IN ROOM ATTENDANT – M.P. (Q361872): Difference between revisions

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Property / budget
1,499.5 Euro
Amount1,499.5 Euro
UnitEuro
 
Property / budget: 1,499.5 Euro / rank
Normal rank
 
Property / EU contribution
0.0 Euro
Amount0.0 Euro
UnitEuro
 
Property / EU contribution: 0.0 Euro / rank
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Property / co-financing rate
0.0 percent
Amount0.0 percent
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Property / co-financing rate: 0.0 percent / rank
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Revision as of 16:39, 12 February 2022

Project Q361872 in Italy
Language Label Description Also known as
English
INTERNSHIP IN ROOM ATTENDANT – M.P.
Project Q361872 in Italy

    Statements

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    14 March 2018
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    24 November 2018
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    25 September 2018
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    ATI 1 TS - IRES FVG - PROGETTO GIOVANI E OCCUPABILITA'
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    45°40'37.52"N, 13°45'12.31"E
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    TIROCINIO FORMATIVO NELL`AMBITO DEL PROGRAMMA PIPOL - PROGETTO GIOVANI OCCUPABILITà., HA UNA DURATA DI 6 MESI, MIRA A FORMARE UN PROFILO DI ADDETTO ALLE ATTIVITA` DI SALA. LA FIGURA PROFESSIONALE NEL TIROCINIO IN ATTIVITA` DI SALA SI AVVICINA A QUELLA DEL CAMERIERE DI SALA-BAR (5.2.2.2.3 - ADDETTI AL BANCO NEI SERVIZI DI RISTORAZIONE; 5.2.2.3.2 - CAMERIERI DI RISTORANTE) (Italian)
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    TRAINEESHIP IN THE CONTEXT OF THE PIPOL PROGRAMME – YOUTH PROJECT OCCUPABILITÃ., HAS A DURATION OF 6 MONTHS, AIMS TO FORM A PROFILE OF ROOM ACTIVITIES. THE PROFESSIONAL FIGURE IN THE INTERNSHIP IN THE HALL IS CLOSE TO THAT OF THE WAITER OF THE BAR (5.2.2.2.3 – WORKERS AT THE COUNTER IN THE CATERING SERVICES; 5.2.2.3.2 – RESTAURANT WAITERS) (English)
    6 November 2020
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    STAGE DE FORMATION DANS LE CADRE DU PROGRAMME PIPOL — PROJET JEUNE EMPLOYABILITÉ., D’UNE DURÉE DE 6 MOIS, VISE À FORMER UN PROFIL DE PERSONNE DANS LES ACTIVITÉS DE LA SALLE. LE CHIFFRE PROFESSIONNEL DU STAGE DANS LES ACTIVITÉS DE LA SALLE EST PROCHE DE CELUI DU SERVEUR DE LA SALLE-BAR (5.2.2.2.3 — PERSONNEL AU COMPTOIR DES SERVICES DE RESTAURATION; 5.2.2.3.2 — SERVEURS DE RESTAURANT) (French)
    8 December 2021
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    AUSBILDUNGSPRAKTIKUM IM RAHMEN DES PROGRAMMS PIPOL – PROJEKT JUNGE BESCHÄFTIGUNGSFÄHIGKEIT., HAT EINE DAUER VON 6 MONATEN, ZIELT DARAUF AB, EIN PROFIL VON PERSONEN IN DEN RAUMAKTIVITÄTEN ZU BILDEN. DIE BERUFLICHE ZAHL DES PRAKTIKUMS IN DEN ZIMMERAKTIVITÄTEN LIEGT NAHE AN DER DES KELLNERS DER ZIMMERBAR (5.2.2.2.3 – PERSONAL AM SCHALTER IN DER GASTRONOMIE; 5.2.2.3.2 – RESTAURANT-KELLNER) (German)
    17 December 2021
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    TRAININGSSTAGE IN HET KADER VAN HET PIPOL-PROGRAMMA — PROJECT JONGE INZETBAARHEID., HEEFT EEN DUUR VAN 6 MAANDEN, HEEFT ALS DOEL EEN PROFIEL VAN DE PERSOON IN DE KAMER ACTIVITEITEN TE VORMEN. DE PROFESSIONELE FIGUUR IN DE STAGE IN DE KAMERACTIVITEITEN LIGT DICHT BIJ DIE VAN DE OBER VAN DE ROOM-BAR (5.2.2.2.3 — PERSONEEL AAN DE BALIE IN DE CATERINGDIENSTEN; 5.2.2.3.2 — RESTAURANT OBERS) (Dutch)
    10 January 2022
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    EL PERÍODO DE PRÁCTICAS DE FORMACIÓN EN EL MARCO DEL PROGRAMA PIPOL — PROYECTO DE EMPLEABILIDAD DE LOS JÓVENES, TIENE UNA DURACIÓN DE 6 MESES, TIENE COMO OBJETIVO FORMAR UN PERFIL DE LAS PERSONAS EN LAS ACTIVIDADES DE LA SALA. LA FIGURA PROFESIONAL EN LAS PRÁCTICAS EN LAS ACTIVIDADES DE LA SALA ESTÁ PRÓXIMA A LA DEL CAMARERO DEL BAR DE LA SALA (5.2.2.2.3 — PERSONAL EN EL MOSTRADOR DE LOS SERVICIOS DE RESTAURACIÓN; 5.2.2.3.2 — CAMAREROS DE RESTAURANTES) (Spanish)
    27 January 2022
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    TRIESTE
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    Identifiers

    D95F18000370009
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