PROJECT FOR IMPROVEMENT OF THE TECHNOLOGICAL PRODUCTION SYSTEM OF THE HOLDING (S) (Q2075107): Difference between revisions
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(Changed an Item: The budget was changed) |
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| Property / budget | |||||||
61,269.3 Euro
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| Property / budget: 61,269.3 Euro / rank | |||||||
Normal rank | |||||||
| Property / EU contribution | |||||||
30,634.65 Euro
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| Property / EU contribution: 30,634.65 Euro / rank | |||||||
Normal rank | |||||||
| Property / co-financing rate | |||||||
50.0 percent
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| Property / co-financing rate: 50.0 percent / rank | |||||||
Normal rank | |||||||
Revision as of 15:14, 12 February 2022
Project Q2075107 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | PROJECT FOR IMPROVEMENT OF THE TECHNOLOGICAL PRODUCTION SYSTEM OF THE HOLDING (S) |
Project Q2075107 in Italy |
Statements
30,634.65 Euro
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61,269.3 Euro
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50.0 percent
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5 June 2018
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19 July 2019
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1 April 2019
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SALUMIFICIO LANZARINI GIOVANNI SRL
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45°46'0.88"N, 11°44'3.66"E
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ACQUISIZIONE DI MACCHINE ED ATTREZZATURE PER LA PRODUZIONE DI INSACCATI (MORTADELLA E SALAMI), CARNI SECCHE, SPECK E ALTRE SPECIALITA' AUTOMATIZZATE E COMPLETE DI SISTEMI DI TRACCIABILITA'. (Italian)
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ACQUISITION OF MACHINERY AND EQUIPMENT FOR THE PRODUCTION OF SAUSAGES (MORTADELLA AND SALAMI), DRY MEAT, SPECK AND OTHER AUTOMATED AND FULL TRACEABILITY SYSTEMS FOR TRACEABILITY SYSTEMS. (English)
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ACQUISITION DE MACHINES ET D’ÉQUIPEMENTS POUR LA PRODUCTION DE SAUCISSES (MORTADELLA ET SALAMI), DE VIANDE SÈCHE, DE SPECK ET D’AUTRES SPÉCIALITÉS «AUTOMATISÉES ET COMPLÈTES AVEC SYSTÈMES DE SUIVI». (French)
16 December 2021
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AANKOOP VAN MACHINES EN APPARATUUR VOOR DE PRODUCTIE VAN WORST (MORTADELLA EN SALAMI), DROOG VLEES, SPECK EN ANDERE SPECIALITEITEN „GEAUTOMATISEERD EN COMPLEET MET VOLGSYSTEMEN”. (Dutch)
23 December 2021
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ERWERB VON MASCHINEN UND GERÄTEN FÜR DIE HERSTELLUNG VON WURST (MORTADELLA UND SALAMI), TROCKENFLEISCH, SPECK UND ANDEREN SPEZIALITÄTEN „AUTOMATISIERT UND KOMPLETT MIT TRACKING-SYSTEMEN“. (German)
24 December 2021
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ADQUISICIÓN DE MÁQUINAS Y EQUIPOS PARA LA PRODUCCIÓN DE EMBUTIDOS (MORTADELLA Y SALAMI), CARNE SECA, SPECK Y OTRAS ESPECIALIDADES «AUTOMATIZADAS Y COMPLETAS CON SISTEMAS DE SEGUIMIENTO». (Spanish)
25 January 2022
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BASSANO DEL GRAPPA
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Identifiers
B78H18000940009
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