NON-UNIVERSITY MASTER’S DEGREE IN MANAGEMENT AND TECHNOLOGICAL ASPECTS OF FOOD PRODUCTION (Q576052): Difference between revisions

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Property / budget
 
11,580.0 Euro
Amount11,580.0 Euro
UnitEuro
Property / budget: 11,580.0 Euro / rank
 
Normal rank
Property / EU contribution
 
5,790.0 Euro
Amount5,790.0 Euro
UnitEuro
Property / EU contribution: 5,790.0 Euro / rank
 
Normal rank
Property / co-financing rate
 
50.0 percent
Amount50.0 percent
Unitpercent
Property / co-financing rate: 50.0 percent / rank
 
Normal rank

Revision as of 21:13, 11 February 2022

Project Q576052 in Italy
Language Label Description Also known as
English
NON-UNIVERSITY MASTER’S DEGREE IN MANAGEMENT AND TECHNOLOGICAL ASPECTS OF FOOD PRODUCTION
Project Q576052 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    5,790.0 Euro
    0 references
    budget
    11,580.0 Euro
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    co-financing rate
    50.0 percent
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    start time
    3 April 2017
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    expected end time
    16 November 2017
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    beneficiary name (string)
    REGIONE BASILICATA
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    beneficiary
    Basilicata
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    fund
    European Social Fund
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    coordinate location

    40°22'35.76"N, 15°49'28.16"E
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    summary
    RAFFORZAMENTO DEI PERCORSI DI ISTRUZIONE UNIVERSITARIA O EQUIVALENTE POST-LAUREAM FINALIZZATO AD APPROFONDIRE LA CONOSCENZA TEORICA E PRATICA SULLE METODOLOGIE DEL COMPARTO AGROALIMENTARE. (Italian)
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    STRENGTHENING OF UNIVERSITY EDUCATION OR POST-GRADUATE EQUIVALENTS AIMED AT DEEPENING THEORETICAL AND PRACTICAL KNOWLEDGE ON THE METHODOLOGIES OF THE AGRI-FOOD SECTOR. (English)
    point in time
    13 November 2020
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    RENFORCEMENT DE L’ENSEIGNEMENT UNIVERSITAIRE OU ÉQUIVALENT DE TROISIÈME CYCLE VISANT À APPROFONDIR LES CONNAISSANCES THÉORIQUES ET PRATIQUES SUR LES MÉTHODOLOGIES DU SECTEUR AGROALIMENTAIRE. (French)
    point in time
    9 December 2021
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    STÄRKUNG DER HOCHSCHULAUSBILDUNG ODER EINES POSTGRADUIERTENÄQUIVALENTS MIT DEM ZIEL, THEORETISCHE UND PRAKTISCHE KENNTNISSE ÜBER DIE METHODEN DES AGRAR- UND ERNÄHRUNGSSEKTORS ZU VERTIEFEN. (German)
    point in time
    19 December 2021
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    VERSTERKING VAN HET UNIVERSITAIR ONDERWIJS OF POSTDOCTORAAL EQUIVALENT OM DE THEORETISCHE EN PRAKTISCHE KENNIS OVER DE METHODOLOGIEËN VAN DE AGROVOEDINGSSECTOR TE VERDIEPEN. (Dutch)
    point in time
    11 January 2022
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    REFUERZO DE LA EDUCACIÓN UNIVERSITARIA O EQUIVALENTE DE POSGRADO DESTINADO A PROFUNDIZAR LOS CONOCIMIENTOS TEÓRICOS Y PRÁCTICOS SOBRE LAS METODOLOGÍAS DEL SECTOR AGROALIMENTARIO. (Spanish)
    point in time
    29 January 2022
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    location (string)
    MARSICOVETERE
    0 references

    Identifiers

    Italian Unique Project Code
    G42B17003360009
    0 references
     
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