INNOVATIVE METHODS FOR THE EXTRACTION AND USE OF BIOACTIVE COMPOUNDS FROM AGRI-FOOD PRODUCTS TYPICAL OF THE VENETO REGION THROUGH AN ‘BIOASSAY-BASED EXTRACTION’ APPROACH. (Q1966847): Difference between revisions

From EU Knowledge Graph
Jump to navigation Jump to search
(‎Changed label, description and/or aliases in es, and other parts: Adding Spanish translations)
(‎Changed an Item: import item from Italy)
Property / location (string)
 
PADOVA
Property / location (string): PADOVA / rank
 
Normal rank
Property / location (string)
 
ROVIGO
Property / location (string): ROVIGO / rank
 
Normal rank

Revision as of 09:58, 10 February 2022

Project Q1966847 in Italy
Language Label Description Also known as
English
INNOVATIVE METHODS FOR THE EXTRACTION AND USE OF BIOACTIVE COMPOUNDS FROM AGRI-FOOD PRODUCTS TYPICAL OF THE VENETO REGION THROUGH AN ‘BIOASSAY-BASED EXTRACTION’ APPROACH.
Project Q1966847 in Italy

    Statements

    0 references
    12,000.0 Euro
    0 references
    24,000.0 Euro
    0 references
    50.0 percent
    0 references
    2 May 2017
    0 references
    27 September 2019
    0 references
    24 September 2019
    0 references
    UNIVERSITA' DEGLI STUDI DI PADOVA
    0 references
    0 references
    0 references
    0 references
    MESSA A PUNTO DI METODI INNOVATIVI PER L'ESTRAZIONE E L'UTILIZZO DI COMPOSTI BIOATTIVI DA PRODOTTI AGROALIMENTARI TIPICI DELLA REGIONE VENETO ATTRAVERSO UN APPROCCIO "BIOASSAY-BASED EXTRACTION". (Italian)
    0 references
    INNOVATIVE METHODS FOR THE EXTRACTION AND USE OF BIOACTIVE COMPOUNDS FROM AGRI-FOOD PRODUCTS TYPICAL OF THE VENETO REGION THROUGH AN ‘BIOASSAY-BASED EXTRACTION’ APPROACH. (English)
    0 references
    MISE AU POINT DE MÉTHODES INNOVANTES D’EXTRACTION ET D’UTILISATION DE COMPOSÉS BIOACTIFS À PARTIR DE PRODUITS AGROALIMENTAIRES TYPIQUES DE LA RÉGION DE VÉNÉTIE GRÂCE À UNE MÉTHODE D’EXTRACTION FONDÉE SUR LES ESSAIS BIOLOGIQUES. (French)
    13 December 2021
    0 references
    ONTWIKKELING VAN INNOVATIEVE METHODEN VOOR DE EXTRACTIE EN HET GEBRUIK VAN BIOACTIEVE VERBINDINGEN UIT AGROVOEDINGSPRODUCTEN DIE TYPISCH ZIJN VOOR DE REGIO VENETO DOOR MIDDEL VAN EEN „BIOASSAY-EXTRACTIE”-BENADERING. (Dutch)
    22 December 2021
    0 references
    ENTWICKLUNG INNOVATIVER METHODEN FÜR DIE GEWINNUNG UND VERWENDUNG BIOAKTIVER VERBINDUNGEN AUS LANDWIRTSCHAFTLICHEN LEBENSMITTELN, DIE TYPISCH FÜR DIE REGION VENETIEN SIND, IM RAHMEN EINES BIOASSAYBASIERTEN EXTRAKTIONSKONZEPTS. (German)
    23 December 2021
    0 references
    DESARROLLO DE MÉTODOS INNOVADORES PARA LA EXTRACCIÓN Y EL USO DE COMPUESTOS BIOACTIVOS DE PRODUCTOS AGROALIMENTARIOS TÍPICOS DE LA REGIÓN DEL VÉNETO MEDIANTE UN ENFOQUE DE «EXTRACCIÓN BASADA EN BIOENSAYOS». (Spanish)
    24 January 2022
    0 references
    PADOVA
    0 references
    ROVIGO
    0 references

    Identifiers

    C12C17000380006
    0 references