INNOVATION SERVICES — BRC IOP CERTIFICATION — PACKAGING FOR FOOD (Q2013348): Difference between revisions
Jump to navigation
Jump to search
(Changed label, description and/or aliases in es, and other parts: Adding Spanish translations) |
(Changed an Item: import item from Italy) |
||
| Property / location (string) | |||
TUTTI I COMUNI | |||
| Property / location (string): TUTTI I COMUNI / rank | |||
Normal rank | |||
Revision as of 00:04, 7 February 2022
Project Q2013348 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | INNOVATION SERVICES — BRC IOP CERTIFICATION — PACKAGING FOR FOOD |
Project Q2013348 in Italy |
Statements
11,943.75 Euro
0 references
22,750.0 Euro
0 references
52.5 percent
0 references
28 June 2017
0 references
30 June 2018
0 references
30 June 2018
0 references
CA.DIS. S.R.L.
0 references
ADEGUAMENTO PROCESSI DI PRODUZIONE AZIENDALE ALLO STANDARD BRC PER IL PACKAGING E OTTENIMENTO DELLA RELATIVA CERTIFICAZIONE. DEFINIZIONE REQUISITI PER LA PRODUZIONE DI IMBALLAGGI E MATERIALI DA IMBALLAGGIO DESTINATI A CONTENERE ALIMENTI E BEVANDE E REALIZZ (Italian)
0 references
UPGRADING OF COMPANY PRODUCTION PROCESSES TO BRC STANDARD FOR PACKAGING AND CERTIFICATION. DEFINITION OF REQUIREMENTS FOR THE PRODUCTION OF PACKAGING AND PACKAGING MATERIALS FOR THE CONTAINMENT OF FOOD AND BEVERAGES (English)
0 references
ADAPTATION DES PROCESSUS DE PRODUCTION DE L’ENTREPRISE À LA NORME BRC POUR L’EMBALLAGE ET L’OBTENTION DE LA CERTIFICATION CORRESPONDANTE. DÉFINITION DES EXIGENCES RELATIVES À LA PRODUCTION DE MATÉRIAUX D’EMBALLAGE ET D’EMBALLAGE DESTINÉS À CONTENIR DES DENRÉES ALIMENTAIRES ET DES BOISSONS ET REALIZZ (French)
14 December 2021
0 references
AANPASSING VAN BEDRIJFPRODUCTIEPROCESSEN AAN DE BRC-NORM VOOR VERPAKKING EN HET VERKRIJGEN VAN DE RELEVANTE CERTIFICERING. DEFINITIE VAN VOORSCHRIFTEN VOOR DE PRODUCTIE VAN VERPAKKINGEN EN VERPAKKINGSMATERIALEN BESTEMD OM VOEDINGSMIDDELEN EN DRANKEN TE BEVATTEN EN REALIZZ (Dutch)
22 December 2021
0 references
ANPASSUNG DER BETRIEBLICHEN PRODUKTIONSPROZESSE AN DEN BRC-STANDARD FÜR VERPACKUNGEN UND ERHALT DER ENTSPRECHENDEN ZERTIFIZIERUNG. FESTLEGUNG VON ANFORDERUNGEN AN DIE HERSTELLUNG VON VERPACKUNGEN UND VERPACKUNGSMATERIALIEN FÜR LEBENSMITTEL UND GETRÄNKE UND REALIZZ (German)
24 December 2021
0 references
ADAPTACIÓN DE LOS PROCESOS DE PRODUCCIÓN DE LA EMPRESA AL ESTÁNDAR BRC PARA EL ENVASADO Y OBTENCIÓN DE LA CERTIFICACIÓN CORRESPONDIENTE. DEFINICIÓN DE REQUISITOS PARA LA PRODUCCIÓN DE ENVASES Y MATERIALES DE ENVASADO DESTINADOS A CONTENER ALIMENTOS Y BEBIDAS Y REALIZZ (Spanish)
24 January 2022
0 references
TUTTI I COMUNI
0 references
Identifiers
J54E14001220005
0 references