LEARN IN THE KITCHEN (Q4134980): Difference between revisions
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(Changed label, description and/or aliases in nl, and other parts: Adding Dutch translations) |
(Changed an Item: Edited by the infer coords bot - inferring coordinates from location) |
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42°9'55.91"N, 12°50'30.95"E
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| Property / coordinate location: 42°9'55.91"N, 12°50'30.95"E / rank | |||||||||||
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Revision as of 16:47, 5 February 2022
Project Q4134980 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | LEARN IN THE KITCHEN |
Project Q4134980 in Italy |
Statements
3,000.0 Euro
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6,000.0 Euro
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50.0 percent
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SAPORE DI MARE DI VALERIO BURBUGLINI E C.S.N.C.
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42°9'55.91"N, 12°50'30.95"E
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LA SOCIETÃ 'SAPORE DI MARE DI BURBUGLINI VALERIO E C.' OPERA NEL SETTORE DELLA RISTORAZIONE ED HA INCREMENTATO LA PROPRIA FORZA LAVORO CON L'ASSUNZIONE DI UN AIUTO CUOCO DI RISTORANTE A TEMPO INDETERMINATO PART-TIME 30 ORE SETTIMANALI. (Italian)
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LA EMPRESA «SABOR DE MAR DE BURBUGLINI VALERIO Y C.» OPERA EN EL SECTOR DE LA RESTAURACIÓN Y HA AUMENTADO SU PLANTILLA CON LA CONTRATACIÓN DE UN CHEF AYUDA DE RESTAURANTE DE TIEMPO PARCIAL INDEFINIDO 30 HORAS A LA SEMANA. (Spanish)
30 January 2022
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THE COMPANY ‘SEA TASTE OF BURBUGLINI VALERIO AND C.’ OPERATES IN THE CATERING SECTOR AND HAS INCREASED ITS WORKFORCE WITH THE HIRING OF A CHEF HELP OF RESTAURANT OF INDEFINITE PART-TIME 30 HOURS A WEEK. (English)
31 January 2022
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L’ENTREPRISE «GOÛT DE MER DE BURBUGLINI VALERIO ET C.» OPÈRE DANS LE SECTEUR DE LA RESTAURATION ET A AUGMENTÉ SA MAIN-D’ŒUVRE AVEC L’EMBAUCHE D’UN CHEF AIDE DE RESTAURANT À TEMPS PARTIEL INDÉFINI 30 HEURES PAR SEMAINE. (French)
1 February 2022
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DAS UNTERNEHMEN „MEERESGESCHMACK VON BURBUGLINI VALERIO UND C.“ IST IN DER GASTRONOMIE TÄTIG UND HAT SEINE BELEGSCHAFT MIT DER EINSTELLUNG EINES KÜCHENCHEFS MIT HILFE EINES RESTAURANTS MIT UNBESTIMMTER TEILZEIT 30 STUNDEN PRO WOCHE ERHÖHT. (German)
1 February 2022
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HET BEDRIJF „ZEESMAAK VAN BURBUGLINI VALERIO EN C.” IS ACTIEF IN DE CATERINGSECTOR EN HEEFT HAAR PERSONEELSBESTAND UITGEBREID MET HET INHUREN VAN EEN CHEF-KOK VAN RESTAURANT VOOR ONBEPAALDE TIJD 30 UUR PER WEEK. (Dutch)
3 February 2022
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SCANDRIGLIA
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