KITCHEN ASSISTANT (COOK) PG152AC0500318 (Q1666957): Difference between revisions
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(Changed label, description and/or aliases in es, and other parts: Adding Spanish translations) |
(Changed an Item: import item from Italy) |
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CITTÀ DI CASTELLO | |||
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Revision as of 21:59, 3 February 2022
Project Q1666957 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | KITCHEN ASSISTANT (COOK) PG152AC0500318 |
Project Q1666957 in Italy |
Statements
4,200.0 Euro
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8,400.0 Euro
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50.0 percent
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10 October 2015
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30 October 2020
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SCUOLA RADIO ELETTRA SRL
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43°27'26.71"N, 12°14'25.12"E
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L'ADDETTO QUALIFICATO ALLA CUCINA, NELL'ACCEZIONE QUI UTILIZZATA DI ¿CUOCO UNICO¿, OPERA ALL¿INTERNO DI IMPRESE DI RISTORAZIONE DI PICCOLE DIMENSIONI (AD ES., RISTORANTI AUTONOMI O ANNESSI AD ALBERGO; AGRITURISMI; STRUTTURE SOCIO-SANITARIE DI PICCOLE DIMENSIONI CHE OFFRANO OSPITALITà E/O DEGENZA; ETC.). PUò ESSERE DIPENDENTE O GESTIRE IN PROPRIO L¿ESERCIZIO IN CUI PRESTA L¿ATTIVITà . (Italian)
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THE QUALIFIED SERVANT IN THE KITCHEN, WITHIN THE MEANING OF THIS SPHERE, WHICH IS USED IN THIS WAY AS HIS LINGUISTIC MISTAKE BECOMES PART OF SMALL FOOD BUSINESSES (FOR EXAMPLE, RESTAURANTS, SELF-EMPLOYED OR ATTACHED TO A HOTEL; AGRI-TOURISM; SMALL CARE AND/OR ACCOMMODATION FACILITIES; ETC). MAY BE EMPLOYED OR TO MANAGE IN HIS OWN AFFAIRS THE PERFORMANCE OF HIS ACTIVITY. (English)
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LE CUISINIER QUALIFIÉ, DANS LE SENS UTILISÉ ICI COMME «CUISINIER UNIQUE», OPÈRE AU SEIN DE PETITES ENTREPRISES DE RESTAURATION (RESTAURANTS OU HÔTELS INDÉPENDANTS E.G.; LES AGRITOURISMES; LES PETITS ÉTABLISSEMENTS SOCIO-SANITAIRES QUI OFFRENT L’HOSPITALITÉ ET/OU LE SÉJOUR; ETC.). VOUS POUVEZ ÊTRE EMPLOYÉ OU GÉRER L’EXERCICE DANS LEQUEL VOUS ÊTES INDÉPENDANT. (French)
10 December 2021
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DER QUALIFIZIERTE KOCHER, DER HIER ALS „EINZIGARTIGER KOCH“ VERWENDET WIRD, IST IN KLEINEN GASTRONOMIEBETRIEBEN TÄTIG (E.G. UNABHÄNGIGE RESTAURANTS ODER HOTELS; AGROTOURISMUS; KLEINE SOZIAL- UND GESUNDHEITSEINRICHTUNGEN, DIE GASTFREUNDSCHAFT UND/ODER AUFENTHALT BIETEN; USW.). SIE KÖNNEN BESCHÄFTIGT SEIN ODER DIE AUSÜBUNG FÜHREN, IN DER SIE SELBSTSTÄNDIG SIND. (German)
20 December 2021
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HET GEKWALIFICEERDE FORNUIS, IN DE ZIN DAT HIER ALS „UNIEKE KOK” WORDT GEBRUIKT, IS ACTIEF IN KLEINE HORECABEDRIJVEN (E.G. ONAFHANKELIJKE RESTAURANTS OF HOTELS; AGROTOERISME; KLEINE SOCIAAL-GEZONDHEIDSVOORZIENINGEN DIE GASTVRIJHEID EN/OF VERBLIJF BIEDEN; ENZ.). U KUNT IN LOONDIENST ZIJN OF DE OEFENING WAARIN U ALS ZELFSTANDIGE WERKZAAM BENT, BEHEREN. (Dutch)
22 December 2021
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LA COCINA CALIFICADA, EN EL SENTIDO QUE AQUÍ SE UTILIZA COMO «COCINA ÚNICA», OPERA DENTRO DE PEQUEÑAS EMPRESAS DE RESTAURACIÓN (E.G. RESTAURANTES U HOTELES INDEPENDIENTES; LOS AGROTURISMOS; PEQUEÑAS INSTALACIONES SOCIO-SANITARIAS QUE OFRECEN HOSPITALIDAD O ESTANCIA; ETC.). PUEDE ESTAR EMPLEADO O GESTIONAR EL EJERCICIO EN EL QUE TRABAJA POR CUENTA PROPIA. (Spanish)
23 January 2022
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CITTÀ DI CASTELLO
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Identifiers
J19D15001600007
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