PLANNING AND ORGANISATION OF FOOD AND WINE TOURIST ITINERARIES (Q4268162): Difference between revisions
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(Changed label, description and/or aliases in fr, and other parts: Adding French translations) |
(Changed label, description and/or aliases in de, and other parts: Adding German translations) |
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label / de | label / de | ||||||||||||||
PLANUNG UND ORGANISATION VON TOURISMUSROUTEN FÜR LEBENSMITTEL UND WEIN | |||||||||||||||
Property / summary | |||||||||||||||
2019SAF00942_1535 (German) | |||||||||||||||
Property / summary: 2019SAF00942_1535 (German) / rank | |||||||||||||||
Normal rank | |||||||||||||||
Property / summary: 2019SAF00942_1535 (German) / qualifier | |||||||||||||||
point in time: 3 February 2022
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Revision as of 21:56, 3 February 2022
Project Q4268162 in Italy
Language | Label | Description | Also known as |
---|---|---|---|
English | PLANNING AND ORGANISATION OF FOOD AND WINE TOURIST ITINERARIES |
Project Q4268162 in Italy |
Statements
29,707.5 Euro
0 references
I.E.R.F.O.P ONLUS
0 references
2019SAF00942_1535 (Italian)
0 references
CAGLIARI
0 references