COMMERCIAL DEVELOPMENT IN FOOD DISTRIBUTION (Q4275361): Difference between revisions
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(Changed label, description and/or aliases in en: Setting new description) |
(Changed label, description and/or aliases in en, and other parts: Adding English translations) |
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COMMERCIAL DEVELOPMENT IN FOOD DISTRIBUTION | |||||||||||||||
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THE COURSE ‘COMMERCIAL DEVELOPMENT IN FOOD DISTRIBUTION’ OF 60 HOURS WILL BE CARRIED OUT AT THE HEADQUARTERS OF THE CLIENT COMPANY IN PORCIA, VIA MASTRI DEL LAVORO, 27. OBJECTIVES AND EXPECTED RESULTS: THE COURSE AIMS TO CONVEY TO THE FIVE PARTICIPANTS THE SKILLS TO DESIGN AND DESIGN EFFECTIVE COMMERCIAL PROMOTION ACTIVITIES AIMED AT LARGE COMPANIES IN THE FOOD DISTRIBUTION CHAIN. DURING THE COURSE PARTICIPANTS WILL ALSO LEARN HOW TO USE SIMPLE BUSINESS INTELLIGENCE AND DIGITAL MARKETING TOOLS, WHICH THE COMPANY INTENDS TO APPROPRIATE TO INNOVATE ITS OBSOLETE TRADING SYSTEM. CONTENT: INTRODUCTION TO THE INDUSTRY 4.0 COURSE: THE ROLE OF THE PERSON BETWEEN BIG DATA AND INTERNET OF THINGS THE COMMERCIAL DEVELOPMENT AND SERVICES IN FOOD DISTRIBUTION FINAL EXAMINATION (English) | |||||||||||||||
| Property / summary: THE COURSE ‘COMMERCIAL DEVELOPMENT IN FOOD DISTRIBUTION’ OF 60 HOURS WILL BE CARRIED OUT AT THE HEADQUARTERS OF THE CLIENT COMPANY IN PORCIA, VIA MASTRI DEL LAVORO, 27. OBJECTIVES AND EXPECTED RESULTS: THE COURSE AIMS TO CONVEY TO THE FIVE PARTICIPANTS THE SKILLS TO DESIGN AND DESIGN EFFECTIVE COMMERCIAL PROMOTION ACTIVITIES AIMED AT LARGE COMPANIES IN THE FOOD DISTRIBUTION CHAIN. DURING THE COURSE PARTICIPANTS WILL ALSO LEARN HOW TO USE SIMPLE BUSINESS INTELLIGENCE AND DIGITAL MARKETING TOOLS, WHICH THE COMPANY INTENDS TO APPROPRIATE TO INNOVATE ITS OBSOLETE TRADING SYSTEM. CONTENT: INTRODUCTION TO THE INDUSTRY 4.0 COURSE: THE ROLE OF THE PERSON BETWEEN BIG DATA AND INTERNET OF THINGS THE COMMERCIAL DEVELOPMENT AND SERVICES IN FOOD DISTRIBUTION FINAL EXAMINATION (English) / rank | |||||||||||||||
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| Property / summary: THE COURSE ‘COMMERCIAL DEVELOPMENT IN FOOD DISTRIBUTION’ OF 60 HOURS WILL BE CARRIED OUT AT THE HEADQUARTERS OF THE CLIENT COMPANY IN PORCIA, VIA MASTRI DEL LAVORO, 27. OBJECTIVES AND EXPECTED RESULTS: THE COURSE AIMS TO CONVEY TO THE FIVE PARTICIPANTS THE SKILLS TO DESIGN AND DESIGN EFFECTIVE COMMERCIAL PROMOTION ACTIVITIES AIMED AT LARGE COMPANIES IN THE FOOD DISTRIBUTION CHAIN. DURING THE COURSE PARTICIPANTS WILL ALSO LEARN HOW TO USE SIMPLE BUSINESS INTELLIGENCE AND DIGITAL MARKETING TOOLS, WHICH THE COMPANY INTENDS TO APPROPRIATE TO INNOVATE ITS OBSOLETE TRADING SYSTEM. CONTENT: INTRODUCTION TO THE INDUSTRY 4.0 COURSE: THE ROLE OF THE PERSON BETWEEN BIG DATA AND INTERNET OF THINGS THE COMMERCIAL DEVELOPMENT AND SERVICES IN FOOD DISTRIBUTION FINAL EXAMINATION (English) / qualifier | |||||||||||||||
point in time: 2 February 2022
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Revision as of 13:34, 2 February 2022
Project Q4275361 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | COMMERCIAL DEVELOPMENT IN FOOD DISTRIBUTION |
Project Q4275361 in Italy |
Statements
3,270.0 Euro
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6,540.0 Euro
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50.0 percent
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SOFORM SOCIETA' CONSORTILE A RESPONSABILITA' LIMITATA
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IL CORSO 'SVILUPPO COMMERCIALE NELLA DISTRIBUZIONE FOOD' DI 60 ORE VERRÃ SVOLTO PRESSO LA SEDE DELL'AZIENDA COMMITTENTE A PORCIA, IN VIA MASTRI DEL LAVORO, 27. OBIETTIVI E RISULTATI ATTESI: IL CORSO SI PREFIGGE DI TRASMETTERE AI CINQUE PARTECIPANTI LE ABILITÃ PER IDEARE E PROGETTARE EFFICACI ATTIVITÃ DI PROMOZIONE COMMERCIALE RIVOLTE A GRANDI AZIENDE DELLA CATENA DI DISTRIBUZIONE ALIMENTARE. DURANTE IL CORSO I PARTECIPANTI IMPARERANNO INOLTRE AD UTILIZZARE SEMPLICI STRUMENTI DI BUSINESS INTELLIGENCE E DI DIGITAL MARKETING, DI CUI L'AZIENDA INTENDE APPROPRIARSI PER INNOVARE IL SUO OBSOLETO SISTEMA COMMERCIALE. CONTENUTI: INTRODUZIONE AL CORSO INDUSTRY 4.0: IL RUOLO DELLA PERSONA TRA BIG DATA E INTERNET OF THINGS LO SVILUPPO COMMERCIALE E DEI SERVIZI NELLA DISTRIBUZIONE FOOD ESAME FINALE (Italian)
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THE COURSE ‘COMMERCIAL DEVELOPMENT IN FOOD DISTRIBUTION’ OF 60 HOURS WILL BE CARRIED OUT AT THE HEADQUARTERS OF THE CLIENT COMPANY IN PORCIA, VIA MASTRI DEL LAVORO, 27. OBJECTIVES AND EXPECTED RESULTS: THE COURSE AIMS TO CONVEY TO THE FIVE PARTICIPANTS THE SKILLS TO DESIGN AND DESIGN EFFECTIVE COMMERCIAL PROMOTION ACTIVITIES AIMED AT LARGE COMPANIES IN THE FOOD DISTRIBUTION CHAIN. DURING THE COURSE PARTICIPANTS WILL ALSO LEARN HOW TO USE SIMPLE BUSINESS INTELLIGENCE AND DIGITAL MARKETING TOOLS, WHICH THE COMPANY INTENDS TO APPROPRIATE TO INNOVATE ITS OBSOLETE TRADING SYSTEM. CONTENT: INTRODUCTION TO THE INDUSTRY 4.0 COURSE: THE ROLE OF THE PERSON BETWEEN BIG DATA AND INTERNET OF THINGS THE COMMERCIAL DEVELOPMENT AND SERVICES IN FOOD DISTRIBUTION FINAL EXAMINATION (English)
2 February 2022
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PORCIA
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