ORGANIC FARMING TECHNIQUES (Q4272572): Difference between revisions
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(Changed label, description and/or aliases in en: Setting new description) |
(Changed label, description and/or aliases in en, and other parts: Adding English translations) |
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ORGANIC FARMING TECHNIQUES | |||||||||||||||
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THE TECHNICAL COURSE OF ORGANIC FARMING, LASTING 200 HOURS, AIMS TO FORM A FIGURE THAT APPLIES THE TECHNIQUES OF ORGANIC FARMING FOR THE CORRECT CULTIVATION OF PLANTS, IN THE OPEN FIELD AND/OR IN THE GREENHOUSE, USING THE VARIOUS TECHNICAL MEANS, TOOLS AND INSTALLATIONS IN SAFE CONDITIONS. THE FOLLOWING MAIN TOPICS WILL BE ADDRESSED: — SPECIFIC LEGISLATION ON ORGANIC FARMING; — BIODIVERSITY AND TECHNIQUES TO ENHANCE ENVIRONMENTAL BALANCES; — MANAGEMENT OF SOIL AND FERTILITY WITH BIOLOGICAL TECHNIQUES; — TILLAGE AND SOIL PREPARATION — ADVERSITY OF THE MAIN CULTIVATED PLANTS; — TECHNIQUES FOR THE BIOLOGICAL PROTECTION OF CROPS; — CRITERIA FOR THE USE OF ORGANIC PESTICIDES PRODUCTS; — CHARACTERISTICS AND MAINTENANCE OF THE EQUIPMENT USED. PARTICULAR EMPHASIS WILL BE PLACED ON WORKPLACE SAFETY, WITH SPECIFIC TRAINING (LR 21/2005, ART. 5) FUNCTIONAL TO PRACTICAL EXERCISES, TO BE CARRIED OUT BEFORE (English) | |||||||||||||||
| Property / summary: THE TECHNICAL COURSE OF ORGANIC FARMING, LASTING 200 HOURS, AIMS TO FORM A FIGURE THAT APPLIES THE TECHNIQUES OF ORGANIC FARMING FOR THE CORRECT CULTIVATION OF PLANTS, IN THE OPEN FIELD AND/OR IN THE GREENHOUSE, USING THE VARIOUS TECHNICAL MEANS, TOOLS AND INSTALLATIONS IN SAFE CONDITIONS. THE FOLLOWING MAIN TOPICS WILL BE ADDRESSED: — SPECIFIC LEGISLATION ON ORGANIC FARMING; — BIODIVERSITY AND TECHNIQUES TO ENHANCE ENVIRONMENTAL BALANCES; — MANAGEMENT OF SOIL AND FERTILITY WITH BIOLOGICAL TECHNIQUES; — TILLAGE AND SOIL PREPARATION — ADVERSITY OF THE MAIN CULTIVATED PLANTS; — TECHNIQUES FOR THE BIOLOGICAL PROTECTION OF CROPS; — CRITERIA FOR THE USE OF ORGANIC PESTICIDES PRODUCTS; — CHARACTERISTICS AND MAINTENANCE OF THE EQUIPMENT USED. PARTICULAR EMPHASIS WILL BE PLACED ON WORKPLACE SAFETY, WITH SPECIFIC TRAINING (LR 21/2005, ART. 5) FUNCTIONAL TO PRACTICAL EXERCISES, TO BE CARRIED OUT BEFORE (English) / rank | |||||||||||||||
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| Property / summary: THE TECHNICAL COURSE OF ORGANIC FARMING, LASTING 200 HOURS, AIMS TO FORM A FIGURE THAT APPLIES THE TECHNIQUES OF ORGANIC FARMING FOR THE CORRECT CULTIVATION OF PLANTS, IN THE OPEN FIELD AND/OR IN THE GREENHOUSE, USING THE VARIOUS TECHNICAL MEANS, TOOLS AND INSTALLATIONS IN SAFE CONDITIONS. THE FOLLOWING MAIN TOPICS WILL BE ADDRESSED: — SPECIFIC LEGISLATION ON ORGANIC FARMING; — BIODIVERSITY AND TECHNIQUES TO ENHANCE ENVIRONMENTAL BALANCES; — MANAGEMENT OF SOIL AND FERTILITY WITH BIOLOGICAL TECHNIQUES; — TILLAGE AND SOIL PREPARATION — ADVERSITY OF THE MAIN CULTIVATED PLANTS; — TECHNIQUES FOR THE BIOLOGICAL PROTECTION OF CROPS; — CRITERIA FOR THE USE OF ORGANIC PESTICIDES PRODUCTS; — CHARACTERISTICS AND MAINTENANCE OF THE EQUIPMENT USED. PARTICULAR EMPHASIS WILL BE PLACED ON WORKPLACE SAFETY, WITH SPECIFIC TRAINING (LR 21/2005, ART. 5) FUNCTIONAL TO PRACTICAL EXERCISES, TO BE CARRIED OUT BEFORE (English) / qualifier | |||||||||||||||
point in time: 2 February 2022
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Revision as of 13:05, 2 February 2022
Project Q4272572 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | ORGANIC FARMING TECHNIQUES |
Project Q4272572 in Italy |
Statements
12,100.0 Euro
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22,892.5 Euro
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52.86 percent
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CE.F.A.P. - CENTRO PER L'EDUCAZIONE E LA FORMAZIONE AGRICOLA PERMANENTE
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IL CORSO TECNICHE DI AGRICOLTURA BIOLOGICA, DELLA DURATA DI 200 ORE, INTENDE FORMARE UNA FIGURA CHE APPLICA LE TECNICHE DELLÂ AGRICOLTURA BIOLOGICA PER UNA CORRETTA COLTIVAZIONE DELLE PIANTE, IN PIENO CAMPO E/O IN SERRA, UTILIZZANDO I VARI MEZZI TECNICI, GLI ATTREZZI E GLI IMPIANTI IN CONDIZIONI DI SICUREZZA. SARANNO AFFRONTATI I SEGUENTI ARGOMENTI PRINCIPALI: - NORMATIVA SPECIFICA DELLÂ AGRICOLTURA BIOLOGICA; - BIODIVERSITÃ E TECNICHE DI VALORIZZAZIONE DEGLI EQUILIBRI AMBIENTALI; - GESTIONE DEL TERRENO E DELLA FERTILITÃ CON TECNICHE BIOLOGICHE; - LAVORAZIONI E PREPARAZIONE DEL TERRENO - AVVERSITÃ DELLE PRINCIPALI PIANTE COLTIVATE; - TECNICHE PER LA DIFESA BIOLOGICA DELLE COLTURE; - CRITERI DI UTILIZZO DEI PRODOTTI ANTIPARASSITARI BIOLOGICI; - CARATTERISTICHE E MANUTENZIONE DELLE ATTREZZATURE UTILIZZATE. SI DARÃ PARTICOLARE RISALTO ALLA SICUREZZA SUI LUOGHI DI LAVORO, CON UNA FORMAZIONE SPECIFICA (LR 21/2005, ART. 5) FUNZIONALE ALLE ESERCITAZIONI PRATICHE, DA SVOLGERE PRE (Italian)
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THE TECHNICAL COURSE OF ORGANIC FARMING, LASTING 200 HOURS, AIMS TO FORM A FIGURE THAT APPLIES THE TECHNIQUES OF ORGANIC FARMING FOR THE CORRECT CULTIVATION OF PLANTS, IN THE OPEN FIELD AND/OR IN THE GREENHOUSE, USING THE VARIOUS TECHNICAL MEANS, TOOLS AND INSTALLATIONS IN SAFE CONDITIONS. THE FOLLOWING MAIN TOPICS WILL BE ADDRESSED: — SPECIFIC LEGISLATION ON ORGANIC FARMING; — BIODIVERSITY AND TECHNIQUES TO ENHANCE ENVIRONMENTAL BALANCES; — MANAGEMENT OF SOIL AND FERTILITY WITH BIOLOGICAL TECHNIQUES; — TILLAGE AND SOIL PREPARATION — ADVERSITY OF THE MAIN CULTIVATED PLANTS; — TECHNIQUES FOR THE BIOLOGICAL PROTECTION OF CROPS; — CRITERIA FOR THE USE OF ORGANIC PESTICIDES PRODUCTS; — CHARACTERISTICS AND MAINTENANCE OF THE EQUIPMENT USED. PARTICULAR EMPHASIS WILL BE PLACED ON WORKPLACE SAFETY, WITH SPECIFIC TRAINING (LR 21/2005, ART. 5) FUNCTIONAL TO PRACTICAL EXERCISES, TO BE CARRIED OUT BEFORE (English)
2 February 2022
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TOLMEZZO
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