INNOVATION SERVICES — FOOD SECURITY AND ISO 22000 CERTIFICATION (Q2012259): Difference between revisions

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(‎Changed an Item: Label in wikidata changed)
(‎Removed claim: co-financing rate (P837): 48.750007782101164 percent)
Property / co-financing rate
48.750007782101164 percent
Amount48.750007782101164 percent
Unitpercent
 
Property / co-financing rate: 48.750007782101164 percent / rank
Normal rank
 

Revision as of 03:23, 20 March 2020

Project in Italy financed by DG Regio
Language Label Description Also known as
English
INNOVATION SERVICES — FOOD SECURITY AND ISO 22000 CERTIFICATION
Project in Italy financed by DG Regio

    Statements

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    31,321.88 Euro
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    64,250.0 Euro
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    3 July 2017
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    4 August 2018
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    4 August 2018
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    SALUMIFICIO SAN GIACOMO S.R.L.
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    INNOVAZIONE GESTIONALE E TECNOLOGICA, CERTIFICAZIONE ISO 22000, SVILUPPO DI UNA SOLUZIONE SOFTWARE PER LA GESTIONE DEL CENTRO DI PRODUZIONE INTEGRATA CON IL SISTEMA DI AUTOCONTROLLO HACCP. (Italian)
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    Identifiers

    J44E14001380005
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