DESIGN AND PREPARATION OF PIZZAS AND SIMILAR — LINE 1.2 (Q1940379): Difference between revisions
Jump to navigation
Jump to search
(Changed label, description and/or aliases in de, and other parts: Adding German translations) |
(Changed label, description and/or aliases in es, and other parts: Adding Spanish translations) |
||||||||||||||
| label / es | label / es | ||||||||||||||
CONCEPCIÓN Y PREPARACIÓN DE PIZZAS Y ASIMILACIONES — LÍNEA 1.2 | |||||||||||||||
| Property / summary | |||||||||||||||
CONCEPCIÓN Y PREPARACIÓN DE PIZZAS Y ASIMILACIONES — LÍNEA 1.2 (Spanish) | |||||||||||||||
| Property / summary: CONCEPCIÓN Y PREPARACIÓN DE PIZZAS Y ASIMILACIONES — LÍNEA 1.2 (Spanish) / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / summary: CONCEPCIÓN Y PREPARACIÓN DE PIZZAS Y ASIMILACIONES — LÍNEA 1.2 (Spanish) / qualifier | |||||||||||||||
point in time: 24 January 2022
| |||||||||||||||
Revision as of 15:09, 24 January 2022
Project Q1940379 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | DESIGN AND PREPARATION OF PIZZAS AND SIMILAR — LINE 1.2 |
Project Q1940379 in Italy |
Statements
15,265.0 Euro
0 references
30,530.0 Euro
0 references
50.0 percent
0 references
15 November 2018
0 references
30 June 2019
0 references
ISFORCOOP ISTITUTO SARDO PER LA FORMAZIONE COOPERATIVA - SCARL
0 references
39°17'2.29"N, 9°8'1.18"E
0 references
IDEAZIONE E PREPARAZIONE DI PIZZE E ASSIMILATI - LINEA 1.2 (Italian)
0 references
DESIGN AND PREPARATION OF PIZZAS AND SIMILAR — LINE 1.2 (English)
0 references
CONCEPTION ET PRÉPARATION DE PIZZAS ET D’ASSIMILATS — LIGNE 1.2 (French)
12 December 2021
0 references
CONCEPTIE EN BEREIDING VAN PIZZA’S EN ASSIMILATES — LIJN 1.2 (Dutch)
22 December 2021
0 references
KONZEPTION UND VORBEREITUNG VON PIZZAS UND ASSIMILATEN – LINIE 1.2 (German)
23 December 2021
0 references
CONCEPCIÓN Y PREPARACIÓN DE PIZZAS Y ASIMILACIONES — LÍNEA 1.2 (Spanish)
24 January 2022
0 references
Identifiers
E25F18000920009
0 references