TECHNICAL CONTROL QUALITY IN THE FOOD SECTOR — EXPERIENCE WORK EXPERIENCE (Q1964533): Difference between revisions

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TECHNICAL CONTROL QUALITY IN THE FOOD SECTOR — EXPERIENCE WORK EXPERIENCE

Revision as of 06:27, 18 March 2020

Project in Italy financed by DG Regio
Language Label Description Also known as
English
TECHNICAL CONTROL QUALITY IN THE FOOD SECTOR — EXPERIENCE WORK EXPERIENCE
Project in Italy financed by DG Regio

    Statements

    country
    Italy
    0 references
    EU contribution
    49,090.0 Euro
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    budget
    98,180.0 Euro
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    co-financing rate
    50.0 percent
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    start time
    1 August 2016
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    end time
    3 December 2018
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    expected end time
    24 November 2018
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    beneficiary name (string)
    ATTIVAMENTE SRL
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    beneficiary
    Q261885
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    summary
    TECNICO CONTROLLO QUALIT¿ NEL SETTORE ALIMENTARE - WORK EXPERIENCE SPECIALISTICA (Italian)
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    Identifiers

    Italian Unique Project Code
    H69D16000620009
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