ATT-HIFOOD: ADVANCED THERMAL TREATMENT FOR HIGH QUALITY FOOD PRODUCTS (Q1951987): Difference between revisions

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(‎Changed label, description and/or aliases in nl, and other parts: Adding Dutch translations)
(‎Changed label, description and/or aliases in de, and other parts: Adding German translations)
label / delabel / de
 
ATT-HIFOOD: FORTSCHRITTLICHE THERMISCHE BEHANDLUNGEN FÜR HOCHWERTIGE LEBENSMITTELPRODUKTE
Property / summary
 
ATT-HIFOOD: FORTSCHRITTLICHE THERMISCHE BEHANDLUNGEN FÜR HOCHWERTIGE LEBENSMITTELPRODUKTE (German)
Property / summary: ATT-HIFOOD: FORTSCHRITTLICHE THERMISCHE BEHANDLUNGEN FÜR HOCHWERTIGE LEBENSMITTELPRODUKTE (German) / rank
 
Normal rank
Property / summary: ATT-HIFOOD: FORTSCHRITTLICHE THERMISCHE BEHANDLUNGEN FÜR HOCHWERTIGE LEBENSMITTELPRODUKTE (German) / qualifier
 
point in time: 23 December 2021
Timestamp+2021-12-23T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 20:07, 23 December 2021

Project Q1951987 in Italy
Language Label Description Also known as
English
ATT-HIFOOD: ADVANCED THERMAL TREATMENT FOR HIGH QUALITY FOOD PRODUCTS
Project Q1951987 in Italy

    Statements

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    43,371.72 Euro
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    86,743.44 Euro
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    50.0 percent
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    21 May 2018
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    31 December 2020
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    UNIVERSITA' DEGLI STUDI DI PARMA
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    44°48'4.93"N, 10°19'41.09"E
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    ATT-HIFOOD: ADVANCED THERMAL TREATMENTS FOR HIGH QUALITY FOOD PRODUCTS (Italian)
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    ATT-HIFOOD: ADVANCED THERMAL TREATMENT FOR HIGH QUALITY FOOD PRODUCTS (English)
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    ATT-HIFOOD: ADVANCED THERMAL TREATMENT FOR HIGH QUALITY FOOD PRODUCTS (English)
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    ATT-HIFOOD: TRAITEMENTS THERMIQUES AVANCÉS POUR DES PRODUITS ALIMENTAIRES DE HAUTE QUALITÉ (French)
    13 December 2021
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    ATT-HIFOOD: GEAVANCEERDE THERMISCHE BEHANDELINGEN VOOR HOOGWAARDIGE VOEDINGSPRODUCTEN (Dutch)
    22 December 2021
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    ATT-HIFOOD: FORTSCHRITTLICHE THERMISCHE BEHANDLUNGEN FÜR HOCHWERTIGE LEBENSMITTELPRODUKTE (German)
    23 December 2021
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    Identifiers

    D94J18000190007
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