THE FERMENTATION OF MICRO-ORGANISMS AS A SOURCE OF VOCATIONALLY-TRAINED ENERGY FOR THE TERRITORY. (Q1899509): Difference between revisions
Jump to navigation
Jump to search
(Changed label, description and/or aliases in nl, and other parts: Adding Dutch translations) |
(Changed label, description and/or aliases in de, and other parts: Adding German translations) |
||||||||||||||
label / de | label / de | ||||||||||||||
DIE FERMENTATION VON MIKROTRAININGSPROZESSEN QUELLE DER PROFESSIONALISIERUNG VON ENERGIE FÜR DAS GEBIET. | |||||||||||||||
Property / summary | |||||||||||||||
.... (German) | |||||||||||||||
Property / summary: .... (German) / rank | |||||||||||||||
Normal rank | |||||||||||||||
Property / summary: .... (German) / qualifier | |||||||||||||||
point in time: 23 December 2021
|
Revision as of 14:43, 23 December 2021
Project Q1899509 in Italy
Language | Label | Description | Also known as |
---|---|---|---|
English | THE FERMENTATION OF MICRO-ORGANISMS AS A SOURCE OF VOCATIONALLY-TRAINED ENERGY FOR THE TERRITORY. |
Project Q1899509 in Italy |
Statements
73,054.0 Euro
0 references
73,054.0 Euro
0 references
100.0 percent
0 references
28 May 2018
0 references
8 July 2019
0 references
19 July 2019
0 references
GUGLELMO MARCONI
0 references
.... (Italian)
0 references
Identifiers
E38G17000130007
0 references