*individual* (Q1971425): Difference between revisions

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(‎Changed label, description and/or aliases in fr, and other parts: Adding French translations)
(‎Changed label, description and/or aliases in nl, and other parts: Adding Dutch translations)
label / nllabel / nl
 
*individueel*
Property / summary
 
Stage OVER 30 *individueel* FINALISED AAN PROFESSIONELE FIGURA VAN PASTICCERY PRODUCTIE OPERATOR PRESSO GELATERIA COCCO (Dutch)
Property / summary: Stage OVER 30 *individueel* FINALISED AAN PROFESSIONELE FIGURA VAN PASTICCERY PRODUCTIE OPERATOR PRESSO GELATERIA COCCO (Dutch) / rank
 
Normal rank
Property / summary: Stage OVER 30 *individueel* FINALISED AAN PROFESSIONELE FIGURA VAN PASTICCERY PRODUCTIE OPERATOR PRESSO GELATERIA COCCO (Dutch) / qualifier
 
point in time: 22 December 2021
Timestamp+2021-12-22T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 18:16, 22 December 2021

Project Q1971425 in Italy
Language Label Description Also known as
English
*individual*
Project Q1971425 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    1,800.0 Euro
    0 references
    budget
    3,600.0 Euro
    0 references
    co-financing rate
    50.0 percent
    0 references
    start time
    29 September 2017
    0 references
    end time
    23 November 2019
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    expected end time
    23 November 2019
    0 references
    beneficiary name (string)
    *INDIVIDUO*
    0 references
    fund
    European Social Fund
    0 references
    coordinate location

    41°29'34.55"N, 14°35'26.63"E
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    summary
    TIROCINIO OVER 30 *individuo* FINALIZZATO A FIGURA PROFESSIONALE DI OPERATORE DI PRODUZIONE DI PASTICCERIA PRESSO GELATERIA COCCO (Italian)
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    Internship OVER 30 *individual* FINALISED TO PROFESSIONAL FIGURA OF PRODUCTION OF PASTICCERIA PRESSO GELATERIA COCCO (English)
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    Stage Plus de 30 *individuel* FINALISÉ À LA FIGURA PROFESSIONNEL DE LA PRODUCTION DE PASTICCER OPERATOR PRESSO GELATERIA COCCO (French)
    point in time
    13 December 2021
    0 references
    Stage OVER 30 *individueel* FINALISED AAN PROFESSIONELE FIGURA VAN PASTICCERY PRODUCTIE OPERATOR PRESSO GELATERIA COCCO (Dutch)
    point in time
    22 December 2021
    0 references

    Identifiers

    Italian Unique Project Code
    D95F17000020009
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    Italian Kohesio ID
    6mo169
    0 references
     
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