Water lentils: The protein source of the future (Q3989267): Difference between revisions

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Revision as of 09:30, 16 December 2021

Project Q3989267 in Netherlands
Language Label Description Also known as
English
Water lentils: The protein source of the future
Project Q3989267 in Netherlands

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    294,782.97 Euro
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    1,835,559.4 Euro
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    16.06 percent
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    7 November 2017
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    30 September 2021
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    Biorefinery Solutions B.V.
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    Bobeldijk Food Group B.V.
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    Gemeente Lingewaard
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    Hogeschool van Hall Larenstein
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    HvS advisering
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    51°53'21.62"N, 5°53'47.47"E
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    51°55'8.98"N, 5°55'18.66"E
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    51°59'18.17"N, 5°40'15.20"E
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    51°56'5.46"N, 5°54'59.29"E
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    51°59'35.77"N, 5°57'46.94"E
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    52°15'3.35"N, 6°10'55.13"E
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    6598 AT
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    7418CJ
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    6681BJ
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    6882CT
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    5991 LZ
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    6851JJ
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    6681LL
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    6681LL
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    6708PB
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    De mondiale voedselvoorziening loopt tegen zijn grenzen aan. Steeds verder stijgende consumptie van (dierlijke) eiwitten zorgt ervoor dat er op termijn niet meer in de groeiende behoefte kan worden voorzien. Er zijn momenteel nog geen geschikte pl... (Dutch)
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    Global food supply runs against its limits. Ever-increasing consumption of (animal) proteins means that the growing demand cannot be met in the long run. There are currently no suitable pl... (English)
    15 December 2021
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    L’approvisionnement alimentaire mondial va à l’encontre de ses limites. L’augmentation constante de la consommation de protéines (animaux) signifie que la demande croissante ne peut être satisfaite à long terme. Il n’y a actuellement pas de pl... (French)
    15 December 2021
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    Die globale Nahrungsmittelversorgung läuft an ihre Grenzen. Der ständig steigende Verbrauch von (Tier-)Proteinen bedeutet, dass die wachsende Nachfrage langfristig nicht gedeckt werden kann. Derzeit gibt es kein passendes pl... (German)
    15 December 2021
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    Identifiers

    OP-2014-2023-Oost-PROJ-00802
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