COMPLETION OF TECHNICAL SERVICE (Q2002934): Difference between revisions

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(‎Changed an Item: Change because item Q2500777 was merged with Q253360)
(‎Changed label, description and/or aliases in fr, and other parts: Adding French translations)
label / frlabel / fr
 
AMÉLIORATION DES TECHNIQUES DE SERVICE
Property / summary
 
FORMATION DE L’ENTREPRISE (French)
Property / summary: FORMATION DE L’ENTREPRISE (French) / rank
 
Normal rank
Property / summary: FORMATION DE L’ENTREPRISE (French) / qualifier
 
point in time: 14 December 2021
Timestamp+2021-12-14T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 10:04, 14 December 2021

Project Q2002934 in Italy
Language Label Description Also known as
English
COMPLETION OF TECHNICAL SERVICE
Project Q2002934 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    2,698.35 Euro
    0 references
    budget
    5,396.7 Euro
    0 references
    co-financing rate
    50.0 percent
    0 references
    start time
    12 May 2017
    0 references
    end time
    9 April 2019
    0 references
    expected end time
    31 December 2018
    0 references
    beneficiary name (string)
    ATS L.G.O.(CAPOFILA) - BAR RISTORANTE DEL PORTO - HOTEL SAVOY - RISTORANTE S. CATERINA - ALBERGO VILLA DELIBERA MAGIC
    0 references
    beneficiary
    Q259815
    0 references
    programme
    Liguria - ESF
    0 references
    fund
    European Social Fund
    0 references
    coordinate location

    44°21'34.31"N, 8°34'29.86"E
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    summary
    FORMAZIONE AZIENDALE (Italian)
    0 references
    COMPANY TRAINING (English)
    0 references
    FORMATION DE L’ENTREPRISE (French)
    point in time
    14 December 2021
    0 references

    Identifiers

    Italian Unique Project Code
    D54D17000410006
    0 references
     
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