*individual* (Q1971425): Difference between revisions

From EU Knowledge Graph
Jump to navigation Jump to search
(‎Changed an Item: Change because item Q2500863 was merged with Q257234)
(‎Changed label, description and/or aliases in fr, and other parts: Adding French translations)
label / frlabel / fr
 
*individuel*
Property / summary
 
Stage Plus de 30 *individuel* FINALISÉ À LA FIGURA PROFESSIONNEL DE LA PRODUCTION DE PASTICCER OPERATOR PRESSO GELATERIA COCCO (French)
Property / summary: Stage Plus de 30 *individuel* FINALISÉ À LA FIGURA PROFESSIONNEL DE LA PRODUCTION DE PASTICCER OPERATOR PRESSO GELATERIA COCCO (French) / rank
 
Normal rank
Property / summary: Stage Plus de 30 *individuel* FINALISÉ À LA FIGURA PROFESSIONNEL DE LA PRODUCTION DE PASTICCER OPERATOR PRESSO GELATERIA COCCO (French) / qualifier
 
point in time: 13 December 2021
Timestamp+2021-12-13T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 11:45, 13 December 2021

Project Q1971425 in Italy
Language Label Description Also known as
English
*individual*
Project Q1971425 in Italy

    Statements

    0 references
    1,800.0 Euro
    0 references
    3,600.0 Euro
    0 references
    50.0 percent
    0 references
    29 September 2017
    0 references
    23 November 2019
    0 references
    23 November 2019
    0 references
    *INDIVIDUO*
    0 references
    0 references

    41°29'34.55"N, 14°35'26.63"E
    0 references
    TIROCINIO OVER 30 *individuo* FINALIZZATO A FIGURA PROFESSIONALE DI OPERATORE DI PRODUZIONE DI PASTICCERIA PRESSO GELATERIA COCCO (Italian)
    0 references
    Internship OVER 30 *individual* FINALISED TO PROFESSIONAL FIGURA OF PRODUCTION OF PASTICCERIA PRESSO GELATERIA COCCO (English)
    0 references
    Stage Plus de 30 *individuel* FINALISÉ À LA FIGURA PROFESSIONNEL DE LA PRODUCTION DE PASTICCER OPERATOR PRESSO GELATERIA COCCO (French)
    13 December 2021
    0 references

    Identifiers

    D95F17000020009
    0 references
    0 references