CFD4CHEESE: Application of computational fluid mechanics in optimising the curing conditions of traditional cheeses (Q2862987): Difference between revisions

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CFD4CHEESE.: Anwendung der Rechenflüssigkeitsmechanik zur Optimierung der Reifungsbedingungen traditioneller Käsesorten

Revision as of 09:09, 13 December 2021

Project Q2862987 in Portugal
Language Label Description Also known as
English
CFD4CHEESE: Application of computational fluid mechanics in optimising the curing conditions of traditional cheeses
Project Q2862987 in Portugal

    Statements

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    87,560.0 Euro
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    103,012.0 Euro
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    85.0 percent
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    19 February 2018
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    21 August 2020
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    INSTITUTO POLITECNICO DE BEJA
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    Identifiers

    ALT20-03-0145-FEDER-023356
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