A Business Plan for an innovative catering establishment in Nadur, Gozo. (Q3064193): Difference between revisions
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(Changed label, description and/or aliases in de, and other parts: Adding German translations) |
(Changed label, description and/or aliases in nl, and other parts: Adding Dutch translations) |
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Een businessplan voor een innovatief horecabedrijf in Nadur, Gozo. | |||||||||||||||
| Property / summary | |||||||||||||||
Ontwikkeling van een businessplan door middel van externe adviesdiensten. (Dutch) | |||||||||||||||
| Property / summary: Ontwikkeling van een businessplan door middel van externe adviesdiensten. (Dutch) / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / summary: Ontwikkeling van een businessplan door middel van externe adviesdiensten. (Dutch) / qualifier | |||||||||||||||
point in time: 3 December 2021
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Revision as of 16:40, 3 December 2021
Project Q3064193 in Malta
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | A Business Plan for an innovative catering establishment in Nadur, Gozo. |
Project Q3064193 in Malta |
Statements
3,200.0 Euro
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4,000.0 Euro
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80.0 percent
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1 January 2020
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1 January 2021
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Jean Paul Cefai
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36°2'20.40"N, 14°17'36.42"E
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Development of a Business Plan through external consultancy service. (English)
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Élaboration d’un plan d’affaires par le biais d’un service de conseil externe. (French)
3 December 2021
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Entwicklung eines Business Plans durch externe Beratung. (German)
3 December 2021
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Ontwikkeling van een businessplan door middel van externe adviesdiensten. (Dutch)
3 December 2021
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Nadur
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Identifiers
ERDF.03.S1.Call 2.0108
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