Q3686557 (Q3686557): Difference between revisions
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(Changed an Item: Edited by the infer coords bot - inferring coordinates from location) |
(Created claim: summary (P836): The project aims to acquire the necessary equipment for studies of cellular metabolism, in order to improve understanding of the impact of food disorders on the well-being and on the occurrence of chronic diseases of the liver and digestive tract., translated_summary) |
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The project aims to acquire the necessary equipment for studies of cellular metabolism, in order to improve understanding of the impact of food disorders on the well-being and on the occurrence of chronic diseases of the liver and digestive tract. (English) | |||||||||||||||
| Property / summary: The project aims to acquire the necessary equipment for studies of cellular metabolism, in order to improve understanding of the impact of food disorders on the well-being and on the occurrence of chronic diseases of the liver and digestive tract. (English) / rank | |||||||||||||||
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| Property / summary: The project aims to acquire the necessary equipment for studies of cellular metabolism, in order to improve understanding of the impact of food disorders on the well-being and on the occurrence of chronic diseases of the liver and digestive tract. (English) / qualifier | |||||||||||||||
point in time: 18 November 2021
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Revision as of 18:13, 18 November 2021
Project Q3686557 in France
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | No label defined |
Project Q3686557 in France |
Statements
74,993.0 Euro
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190,000.0 Euro
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39.47 percent
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1 June 2018
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30 June 2019
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UNIVERSITE DE RENNES I
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48°6'40.82"N, 1°40'48.07"W
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Le projet vise à acquérir des équipements nécessaires aux études du métabolisme cellulaire, afin d'améliorer la compréhension de l'impact des désordres alimentaires sur le bien-être et la survenue de maladies chroniques du foie et de l'appareil digestif. (French)
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The project aims to acquire the necessary equipment for studies of cellular metabolism, in order to improve understanding of the impact of food disorders on the well-being and on the occurrence of chronic diseases of the liver and digestive tract. (English)
18 November 2021
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RENNES
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Identifiers
2014FR16M2OP003-210
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