Entrepreneurship SI 2E GAL COIMBRA + FUTURE (Q2874684): Difference between revisions

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(‎Removed claim: budget (P474): 9,669.29 euro)
(‎Changed an Item: modifying budgets in portugal one item from slovenia)
Property / budget
 
11,376.0 Euro
Amount11,376.0 Euro
UnitEuro
Property / budget: 11,376.0 Euro / rank
 
Normal rank
Property / EU contribution
 
9,669.0 Euro
Amount9,669.0 Euro
UnitEuro
Property / EU contribution: 9,669.0 Euro / rank
 
Normal rank
Property / co-financing rate
 
84.99 percent
Amount84.99 percent
Unitpercent
Property / co-financing rate: 84.99 percent / rank
 
Normal rank

Revision as of 14:59, 21 October 2021

Project Q2874684 in Portugal
Language Label Description Also known as
English
Entrepreneurship SI 2E GAL COIMBRA + FUTURE
Project Q2874684 in Portugal

    Statements

    country
    Portugal
    0 references
    EU contribution
    9,669.0 Euro
    0 references
    budget
    11,376.0 Euro
    0 references
    co-financing rate
    84.99 percent
    0 references
    start time
    1 November 2017
    0 references
    end time
    31 December 2018
    0 references
    beneficiary name (string)
    WELCOME COURTESY - LDA
    0 references
    beneficiary
    Q2992832
    0 references
    fund
    European Social Fund
    0 references
    coordinate location

    40°12'40.28"N, 8°25'46.06"W
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    summary
    O projecto tem como objectivo a criação de um restaurante inovador na cidade de Coimbra (zona de Santa Clara a Velha proporcionando uma resposta única que associa o conceito de comida saudável à confecção de pratos a vapor e procurando afirmar-se como símbolo de uma nova forma de viver a alimentação partindo dessa forma confecção, nada evasiva dos alimentos, promovendo o seu sabor natural e fazendo-o de forma prática e rápida. (Portuguese)
    0 references
    The project aims to create an innovative restaurant in the city of Coimbra (a zone of Santa Clara a Velha providing a unique response that associates the concept of healthy food to the making of steam dishes and seeking to affirm itself as a symbol of a new way of living the food by making, not evasive of food, promoting its natural flavor and doing it in a practical and fast way. (English)
    point in time
    7 July 2021
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    location (string)
    Coimbra
    0 references

    Identifiers

    Portuguese Kohesio ID
    CENTRO-05-4740-FSE-000096
    0 references
     
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