Combating food fraud at national level by increasing the capacity of civil society to formulate public policies (Q3096197): Difference between revisions

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Revision as of 12:46, 6 October 2021

Project Q3096197 in Romania
Language Label Description Also known as
English
Combating food fraud at national level by increasing the capacity of civil society to formulate public policies
Project Q3096197 in Romania

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    793,991.682 Romanian Leu
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    158,798.33640000003 Euro
    13 September 2021
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    964,703.85 Romanian Leu
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    192,940.77000000002 Euro
    13 September 2021
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    82.3 percent
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    17 July 2018
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    16 November 2019
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    ASOCIATIA CORPUL EXPERTILOR IN SIGURANTA ALIMENTARA (CESA)
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    OBIECTIVUL GENERAL Obiectivul general al proiectului este de imbunatatire a procesului de elaborare participativa a politicilor publice pentru prevenirea fraudei alimentare si pentru asigurarea sigurantei alimentare in cadrul produselor romanesti si in cadrul produselor certificate Halal si Kosher, dar si pentru reglementarea acestei proceduri de certificare, prin cresterea capacitatii organizatiei non-guvernamentale de a formula si a promova politici publice alternative la politicile publice initiate de Guvern, avand ca scop dezvoltarea si introducerea unor sisteme si standarde in administratia publica, orientate catre cetateni si mediul de afaceri, in concordanta cu SCAP. SCOPUL PROIECTULUI: Scopul proiectului este de a sustine si de a creşte capacitatea ONG-ului in vederea formularii si promovarii politicilor publice alternative la politicile publice initiate de Guvern pentru prevenirea fraudei si asigurarea sigurantei alimentare in cadrul produselor agroalimentare romanesti si pentru prevenirea fraudei si asigurarea sigurantei alimentare si reglementarea certificarii produselor agroalimentare in sistem religios Halal si Kosher, ca urmare a facilitarii dezvoltarii mecanismelor de formulare, promovare, monitorizare a politicilor publice si de consolidare a dialogului social si civic, precum si intelegerea nevoii de reformare a administratiei publice, a activitatilor de dezvoltare a cunostintelor, competentelor si abilitatilor celor 40 de persoane din grupul tinta aferente ONG-ului, a dezvoltarii mecanismului pentru formularea si promovarea de politici publice si a dezvoltarii de instumente cu aplicabilitate de monitorizare si evaluare a politicilor publice si de consolidare a dialogului social si civic. Proiectul asigura obtinerea de beneficii durabile pentru grupul tinta, prin cresterea capacitatii acestora de a intelege si aprofunda nevoile reale si existente in domeniul industriei alimentare pentru prevenirea fraudei si asigurarea sigurantei alimentare in cadrul produselor agroalimentare romanesti si pentru prevenirea fraudei si asigurarea sigurantei alimentare si reglementarea certificarii produselor agroalimentare in sistem religios Halal si Kosher, prin dobandirea unor cunostinte, competente, aptitudini si abilitati in elaborarea politicilor publice si in management strategic, prin intarirea dialogului social si civic intre reprezentantii ong-ului, reprezentanti partenerilor sociali si personalul din autoritatile/institutiile publice locale, dar si prin crearea unui mecanism de elaborare, interpretare, promovare, monitorizare si evaluare a politicilor publice in acest domeniu. Proiectul contribuie la indeplinirea Obiectivului Specific 1.1: Dezvoltarea și introducerea de sisteme și standarde comune în administrația publică ce optimizează procesele decizionale orientate către cetățeni și mediul de afaceri în concordanță cu SCAP, deoarece are ca scop si ca impact combaterea si prevenirea fraudei alimentare si asigurarea sig (Romanian)
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    The general objective of the project is to improve the participatory development of public policies to prevent food fraud and to ensure food safety in Romanian products and in Halal and Kosher certified products, but also to regulate this certification procedure, by increasing the capacity of the non-governmental organisation to formulate and promote public policies alternatives to public policies initiated by the Government, aiming to develop and introduce systems and standards in public administration, oriented towards citizens and the business environment, in accordance with SCAP. PURPOSE OF THE PROJECT: The aim of the project is to support and increase the capacity of the NGO in order to formulate and promote public policies alternatives to public policies initiated by the Government to prevent fraud and ensure food safety in Romanian agri-food products and to prevent fraud and ensure food safety and to regulate the certification of agri-food products in the religious system Halal and Kosher, as a result of facilitating the development of mechanisms for formulation, promotion, monitoring of public policies and strengthening of social and civic dialogue, as well as understanding the need to reform public administration, activities to develop knowledge, competences and abilities of the 40 persons in the target group related to the NGO, to develop the public dialogue mechanism for the development of public administration and to the promotion of the public policy and the development of the knowledge, competences and abilities of the 40 persons in the target group related to the NGO, the development of the public dialogue mechanism and the development of the public policy for the development of the public administration and the development of the knowledge, competences and abilities of the 40 persons in the target group related to the NGO, the development of the mechanism for public policy development and the development of the public dialogue for the development of the public administration and the development of the civic dialogue and the development of the public dialogue for the development of the civic policies and the development of the civic dialogue and the development of the public policy and the development of the public dialogue and the development of the public policy for the development of the public policy and the development of the public policy for the development of the public policy and the development of the public policy and the development of the public policy and the development of the public policy, the development of the public policy and the development of the public policy, the development of the public policy and the development of the public policy, the development of the public policy and the development of the public policy for the development of the public policy and the development of the public policy and the development of the civic dialogue and the development of the public policy for the development of the public policy and the development of the civic dialogue and the development of the public policy for the development of the public policy and the development of the public policy for the development of the civic policy and the development of the civic dialogue and the development of the public policy for the development of the civic policy and the development of the civic dialogue and the development of the public policy for the development of the public policy, the development of the public dialogue and the development of the public policy for the development of the public policy and the development of the public policy and the development of the public policy for the development of the public policy and the development of the civic dialogue and the development of the public policy for the The project ensures sustainable benefits for the target group, by increasing their ability to understand and deepen the real and existing needs in the field of food industry for preventing fraud and ensuring food safety in Romanian agri-food products and for preventing fraud and ensuring food safety and regulating the certification of agri-food products in the religious system Halal and Kosher, by acquiring knowledge, competences, skills and abilities in public policy development and strategic management, by strengthening the social and civic dialogue between the representatives of the ong, the representatives of the social partners and the staff of the local public authorities/institutions, but also by creating a mechanism of elaboration, interpretation, promotion, monitoring and evaluation of public policies in this field. The project contributes to the achievement of Specific Objective 1.1: Development and introduction of common systems and standards in public administration that optimise decision-making processes oriented towards citizens and business environment in line with SCAP, because it has the aim and impact of combating and preventing food fraud and ensuring the sig (English)
    14 September 2021
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    Judeţul Alba, Romania
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    Judeţul Timiş, Romania
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    Judeţul Hunedoara, Romania
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    Judeţul Caraş-Severin, Romania
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    Judeţul Vâlcea, Romania
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    Judeţul Olt, Romania
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    Judeţul Mehedinţi, Romania
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    Judeţul Gorj, Romania
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    Judeţul Dolj, Romania
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    Judeţul Vrancea, Romania
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    Judeţul Tulcea, Romania
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    Judeţul Galaţi, Romania
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    Judeţul Constanţa, Romania
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    Judeţul Buzău, Romania
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    Judeţul Brăila, Romania
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    Judeţul Teleorman, Romania
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    Judeţul Prahova, Romania
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    Judeţul Ialomiţa, Romania
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    Judeţul Giurgiu, Romania
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    Judeţul Dâmboviţa, Romania
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    Judeţul Călăraşi, Romania
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    Judeţul Argeş, Romania
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    Judeţul Sălaj, Romania
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    Judeţul Satu Mare, Romania
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    Judeţul Maramureş, Romania
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    Judeţul Cluj, Romania
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    Judeţul Bistriţa-Năsăud, Romania
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    Judeţul Bihor, Romania
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    Judeţul Vaslui, Romania
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    Judeţul Suceava, Romania
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    Judeţul Neamţ, Romania
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    Judeţul Iaşi, Romania
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    Judeţul Botoşani, Romania
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    Judeţul Bacău, Romania
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    Judeţul Sibiu, Romania
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    Judeţul Mureş, Romania
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    Judeţul Harghita, Romania
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    Judeţul Covasna, Romania
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    Judeţul Braşov, Romania
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    Judeţul Ilfov, Romania
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    Municipiul Bucureşti, Romania
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    Judeţul Arad, Romania
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    Identifiers

    109927
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