Introduction of intelligent solutions into chocolate production by bean to bar process (Q3106372): Difference between revisions
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| Property / beneficiary name (string) | |||||||||||||||
| Property / beneficiary name (string): Ing. Mária Kuťková ABC plus / rank | |||||||||||||||
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| Property / summary: Žiadateľ Ing. Mária Kuťková ABC plus sa zameriava na výrobu čokoládových produktov, ktorá nadväzuje na rodinnú tradíciu výroby kvalitných cukroviniek z prírodných surovín. Hlavným výrobným a produktovým zameraním sa klasifikuje pod SK NACE 10.82 Výroba kakaa, čokolády a cukroviniek. Cieľom projektu je podpora zvyšovania kvality a efektivity procesu výroby čokolády prostredníctvom zvyšovania technologickej a inovačnej úrovne podniku. Cieľ projektu bude naplnený obstaraním plne automatizovanej linky na výrobu čokolády so zabudovanými inteligentnými riešeniami. Hlavnou aktivitou projektu je podpora inteligentných inovácií. Nová technológia svojim vysokým inovačným a inteligenčným potenciálom zabezpečí inováciu produktu, predstavujúcu vznik nového produktu - čokoládových produktov vyrábaných procesom bean to bar. Produkt bude pre žiadateľa nový, pričom nadviaže na doterajšie skúsenosti výroby čokolády. Inováciu produktu dosiahne žiadateľ novým technologickým vývojom a využitím doterajších znalostí. Realizácia projektu predstavuje pre žiadateľa významný krok vpred a posun jeho výroby podľa konceptu štvrtej priemyselnej revolúcie. Projekt bude realizovaný na adrese Dubíková 9, Nitra. Realizáciou projektu budú dosiahnuté nasledovné merateľné ukazovatele:Počet produktov, ktoré sú pre firmu nové: 1Počet podnikov, ktoré dostávajú podporu s cieľom predstaviť výrobky, ktoré sú pre firmu nové: 1Počet podnikov, ktoré dostávajú granty: 1 (Slovak) / rank | |||||||||||||||
| Property / summary | |||||||||||||||
| Property / summary: The applicant ing. Mária Kuťková ABC plus focuses on the production of chocolate products, which follows the family tradition of producing quality confectionery from natural ingredients. The main production and product focus is classified under NACE 10.82 Production of cocoa, chocolate and confectionery. The aim of the project is to support the improvement of the quality and efficiency of the chocolate production process by increasing the technological and innovative level of the company. The aim of the project will be fulfilled by procuring a fully automated chocolate production line with built-in intelligent solutions. The main activity of the project is the promotion of smart innovation. With its high innovation and intelligence potential, the new technology will ensure product innovation, representing the emergence of a new product – chocolate products produced by the bean to bar process. The product will be new for the applicant, building on the experience of chocolate production so far. The innovation of the product will be achieved by the applicant through new technological developments and the use of existing knowledge. The implementation of the project represents an important step forward for the applicant and a shift in its production according to the concept of the Fourth Industrial Revolution. The project will be implemented at Dubíková 9, Nitra. By implementing the project, the following measurable products will be achieved, which are new to the company: 1Number of enterprises receiving support in order to present products that are new to the firm: 1Number of enterprises receiving grants: 1 (English) / rank | |||||||||||||||
| Property / summary: The applicant ing. Mária Kuťková ABC plus focuses on the production of chocolate products, which follows the family tradition of producing quality confectionery from natural ingredients. The main production and product focus is classified under NACE 10.82 Production of cocoa, chocolate and confectionery. The aim of the project is to support the improvement of the quality and efficiency of the chocolate production process by increasing the technological and innovative level of the company. The aim of the project will be fulfilled by procuring a fully automated chocolate production line with built-in intelligent solutions. The main activity of the project is the promotion of smart innovation. With its high innovation and intelligence potential, the new technology will ensure product innovation, representing the emergence of a new product – chocolate products produced by the bean to bar process. The product will be new for the applicant, building on the experience of chocolate production so far. The innovation of the product will be achieved by the applicant through new technological developments and the use of existing knowledge. The implementation of the project represents an important step forward for the applicant and a shift in its production according to the concept of the Fourth Industrial Revolution. The project will be implemented at Dubíková 9, Nitra. By implementing the project, the following measurable products will be achieved, which are new to the company: 1Number of enterprises receiving support in order to present products that are new to the firm: 1Number of enterprises receiving grants: 1 (English) / qualifier | |||||||||||||||
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Revision as of 14:00, 27 September 2021
Project Q3106372 in Slovakia
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Introduction of intelligent solutions into chocolate production by bean to bar process |
Project Q3106372 in Slovakia |
Statements
167,519.7 Euro
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372,266.0 Euro
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45.0 percent
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9 January 2020
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2 January 2022
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47°52'23.52"N, 18°10'58.76"E
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Identifiers
313012W099
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