TERR@ENO — Terroir and agroecological zoning as a critical factor in the competitiveness and innovation of Green Wines (Q2891439): Difference between revisions
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(Changed label, description and/or aliases in en: translated_label) |
(Removed claim: co-financing rate (P837): 74.0 percent, Removing co-finance rate from projects in portugal) |
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Revision as of 13:14, 13 September 2021
Project Q2891439 in Portugal
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | TERR@ENO — Terroir and agroecological zoning as a critical factor in the competitiveness and innovation of Green Wines |
Project Q2891439 in Portugal |
Statements
632,723.87 Euro
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12 April 2017
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14 October 2020
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UNIVERSIDADE DE TRAS OS MONTES E ALTO DOURO
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Q2993311 (Deleted Item)
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41°16'49.08"N, 7°44'21.26"W
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No projeto TERRE@ENO o conhecimento que resulta da zonagem agro-ecológica, aptidão e definição de terroir vitivinícola (metodologia de OIV) da (sub)região de Monção-Melgaço e Lima da RDD dos Vinhos Verdes suporta propostas e instrumentos de planeamento e gestão (Geoportal/WEBSIG), organização/capacitação de agentes, integração em redes de trabalho, valorização de produtos vitivinícolas, iniciativa económica e sustentabilidade territorial. (Portuguese)
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In the project TERRE@ENO the knowledge that results from the agroecological zoning, aptitude and definition of wine terroir (OIV methodology) of the (sub)region of Monção-Melgaço and Limão of the RDD of the Green Wines supports proposals and instruments for planning and management (Geoportal/WebSIG), organisation/empowerment of agents, integration in working networks, valorisation of wine products, and economic initiative. (English)
8 July 2021
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Vila Real, Folhadela
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Identifiers
NORTE-02-0853-FEDER-000113
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