Q3070657 (Q3070657): Difference between revisions
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(Changed an Item: Edited by the infer coords bot - inferring coordiantes from postal codes) |
(Created claim: summary (P836): The insect chips developed by BugBox contain between 5 % and 10 % of insect flour, giving the opportunity to prepare the necessary breakfasts containing animal protein without the use of meat products. For the consumer, the crisps containing insect flour have a high nutritional value, containing all essential animal amino acids, fatty acids and vitamins, while allowing consumers to reduce their ecological footprint by avoiding conventional lives...) |
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The insect chips developed by BugBox contain between 5 % and 10 % of insect flour, giving the opportunity to prepare the necessary breakfasts containing animal protein without the use of meat products. For the consumer, the crisps containing insect flour have a high nutritional value, containing all essential animal amino acids, fatty acids and vitamins, while allowing consumers to reduce their ecological footprint by avoiding conventional livestock products. (English) | |||||||||||||||
| Property / summary: The insect chips developed by BugBox contain between 5 % and 10 % of insect flour, giving the opportunity to prepare the necessary breakfasts containing animal protein without the use of meat products. For the consumer, the crisps containing insect flour have a high nutritional value, containing all essential animal amino acids, fatty acids and vitamins, while allowing consumers to reduce their ecological footprint by avoiding conventional livestock products. (English) / rank | |||||||||||||||
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| Property / summary: The insect chips developed by BugBox contain between 5 % and 10 % of insect flour, giving the opportunity to prepare the necessary breakfasts containing animal protein without the use of meat products. For the consumer, the crisps containing insect flour have a high nutritional value, containing all essential animal amino acids, fatty acids and vitamins, while allowing consumers to reduce their ecological footprint by avoiding conventional livestock products. (English) / qualifier | |||||||||||||||
point in time: 16 August 2021
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Revision as of 12:13, 16 August 2021
Project Q3070657 in Estonia
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | No label defined |
Project Q3070657 in Estonia |
Statements
3,952.00 Euro
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4,940.0 Euro
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80.0 percent
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1 November 2019
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31 March 2020
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BugBox OÜ
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58°11'40.96"N, 26°35'21.08"E
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62017
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BugBox'i väljatöötatavad putukakrõbinad sisaldavad 5-10% putukajahu, mis annab võimaluse valmistada vajalikke loomseid valke sisaldavaid hommikusööke lihatooteid kasutamata. Tarbija jaoks on putukajahu sisaldavad krõbinad kõrge toiteväärtusega, sisaldades kõik vajalikud loomsed asendamatud aminohapped, rasvahapped ja vitamiinid, samas annab tarbijale võimaluse oma ökoloogilise jalajälje vähendamiseks tavapäraseid loomakasvatustooteid vältides. (Estonian)
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The insect chips developed by BugBox contain between 5 % and 10 % of insect flour, giving the opportunity to prepare the necessary breakfasts containing animal protein without the use of meat products. For the consumer, the crisps containing insect flour have a high nutritional value, containing all essential animal amino acids, fatty acids and vitamins, while allowing consumers to reduce their ecological footprint by avoiding conventional livestock products. (English)
16 August 2021
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Identifiers
2014-2020.4.04.19-1139
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